313 Mixology Jobs - Page 11

Job Location: NSCI, Worli Mumbai Male Aged between 25and 40 years Experience: Between 4 - 6 years Education: Diploma / Degree in Hotel Management Salary: INR 6 Lacs. Per annum Job Duties: 1. Operational Management: ○ Supervise daily bar operations, including opening and closing procedures. ○ Ensure a clean, organized, and well-stocked bar. ○ Manage and monitor bar inventory, ordering supplies, and minimizing waste. 2. Staff Management: ○ Hire, train, and schedule bartenders and barbacks. ○ Provide ongoing coaching and performance feedback. ○ Foster a positive and productive work environment. 3. Customer Service: ○ Ensure high levels of customer satisfaction through prompt, friendly, and prof...

Position: Head Bartender Join Our Team at The Cape Goa - Iconic Resort & Restaurant in Cabo de Rama, Goa Join Our Culinary Team at The Cape Goa! Nestled on the stunning cliffs of South Goa, The Cape Goa is an iconic resort and restaurant known for its exceptional service and ambiance. We are seeking a creative and experienced Head Bartender to lead our bar team and elevate our beverage service to new heights. Responsibilities: Oversee and manage all bar operations, ensuring high standards of drink service are maintained. Develop innovative cocktail menus and ensure the bar is stocked with an excellent selection of spirits, wines, and other beverages. Train and mentor bar staff on mixology te...

Position Summary: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to customers, providing excellent customer service, maintaining the cleanliness and organisation of the bar area, and ensuring compliance with all health and safety regulations. The ideal candidate will have a passion for mixology, a friendly and outgoing personality, and the ability to work in a fast-paced environment. Key Responsibilities: Customer Service: Greet customers as they enter the bar area. Take beverage orders from customers and servers. Serve drinks promptly and efficiently. Engage with customers, answer questions, and provide recommendations on drink selections. Resol...

About the role The Head Bartender is responsible for preparing and supervising the day-to-day operations for the Bar and restaurant bypreparing and serving of Beverage. To assist F&B Manager in ensuring all staff adhere to Four Seasons standards. This role is reports to the Restaurants & Bars Manager. What you will do Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards. Serve a variety of beverages and have excellent knowledge of the beverage menu; Develop complete knowledge of all products offered by the bar such as wines, cocktails, beers, ...

We are seeking a smart and passionate Barista to join our vibrant team at our cafe in Kannur. If you love coffee, enjoy creating delicious shakes and mojitos, and thrive in a fun-filled environment, we want to hear from you! Key Responsibilities: - Prepare and serve a variety of coffee beverages, shakes, and mojitos to customers. - Ensure high-quality standards for all drinks and food items. - Provide excellent customer service with a friendly and positive attitude. - Maintain cleanliness and organization of the coffee station and dining area. - Engage with customers to provide a warm, welcoming experience and respond to inquiries. - Assist in inventory management and restocking supplies as ...

About Medhavi Skills University Medhavi Skills University (MSU) is a government-notified private skills university established under a State Act in Sikkim, dedicated to promoting quality skill education and entrepreneurship integrated with higher education. As a pioneering institution in the convergence of the skilling ecosystem with higher education, MSU aligns with the National Education Policy, 2020 (NEP 2020). Recognized by the UGC and established in 2021, MSU collaborates with industries and Skill Development Institutes to offer work-integrated courses, embedding on-the-job internships and training within the curriculum. MSU is a recognized Awarding Body under the National Council for V...

About Us Join our team at one of Goa's premier luxury casinos, where our tagline, "Where Luxury Begins and Fortunes Rise," defines the exceptional experiences we offer. Located at the prestigious Hilton Goa Resort in Candolim, we provide an unforgettable casino experience for our guests. Be a part of our journey and help us deliver world-class hospitality and entertainment! Job Description: Bartender We are looking for a skilled and passionate Bartender to join our team. The ideal candidate must have 1-3 years of experience working as a Bartender and possess excellent mixology skills. Key responsibilities Prepare and serve drinks professionally. Maintain cleanliness and organization of the b...

Job Title: Mocktail Mixologist Location: Surat Job Description: We are looking for a skilled and creative Mocktail Mixologist/Barista to craft innovative, flavourful non-alcoholic beverages for our guests. The ideal candidate should have a strong understanding of ingredients, flavor balance, and presentation to deliver a memorable beverage experience. Key Responsibilities: Create and serve signature mocktails and refreshing drinks Innovate seasonal and event-specific beverage menus Stay updated with global beverage trends Requirements: Prior experience in mixology or beverage service Passion for flavor innovation and guest experience Excellent presentation and communication skills Job Type: ...

Job description Designation - Head Mixologist Location - Balicha, Udaipur, Rajasthan Specialisation- Primary & Secondary Modern Cocktails Total Experience - 6-8 Years Salary Range- in hand - 7.2 to 8.2 LPA plus SC Service Charge- Y/N - Yes Date of Joining (Range)- Immediate Transportation - As per company policy Key Responsibilities: Design and execute a modern, innovative cocktail menu. Manage daily bar operations and ensure high-quality service. Train and guide bar staff in cocktail preparation and service standards. Maintain inventory, ordering, and stock control of bar supplies. Ensure hygiene, cleanliness, and compliance with safety standards. Interact with guests to understand preferen...

Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Bar Executive located in Udaipur. The Bar Executive will be responsible for overseeing the day-to-day operations of the bar, ensuring exceptional customer service, managing inventory, and creating innovative cocktail menus. Additionally, the Bar Executive will train staff, maintain cleanliness and organization, and uphold the venue's standards. Qualifications Experience in bartending, mixology, and beverage management Strong customer service and communication skills Knowledge of inventory management and cost control Creative cocktail creation and menu development Ability to lead and...

Company Description Be a part of global community in hospitality industry. Learning and growth opportunities. Wide range of employee related benefits. Get a opportunity to be a part of Heartist culture. Job Description Bartender As a Bartender, you will be an ambassador for the exceptional service and flavors that are hallmarks of our restaurant and lounge experience. Your warm, attentive guest service and passion for mixology is worth raising a glass to! Responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging service Assist guests regarding all beverage menu items in an informative and helpful way Mix ...

Here is a tailored job description for a Bartender position at Tamak Restaurant, Malad West, with a focus on Indian cocktails and related responsibilities: Position: Bartender Location: Tamak Restaurant, Malad West Job Summary: The Bartender at Tamak Restaurant is responsible for delivering an exceptional beverage experience to guests, specializing in Indian-inspired cocktails as well as classic and creative drinks. The role requires a strong knowledge of mixology, excellent customer service, and the ability to maintain a clean, welcoming bar environment. Key Responsibilities: Prepare and Serve Beverages: Create, mix, and serve a variety of drinks, including signature Indian cocktails, mockt...

ob Title: BartenderLocation: [Insert outlet name & city] Department: F&B Service – Bar Reports To: Bar Manager / Restaurant Manager About AJA Honestly Good FoodAt AJA, we’re building India’s most desirable premium healthy lifestyle brand – where global flavours, handcrafted ingredients, and conscious indulgence meet. As we grow our world kitchens and bar experience, we’re looking for bartenders who bring both skill and soul to every pour. Job SummaryAs a Bartender at AJA, you will be the face of our bar experience—delivering exceptional service, crafting signature drinks with flair, and curating a memorable guest journey. You will embody our philosophy of “Everyday Nice” and elevate the bar ...

Job Title: Bar Manager Location: Gentleman Regency Plaza, Kalavoor, Alappuzha Job Type: Full-time Experience: 5+ years in bar or hospitality management preferred Job Summary: We are seeking a skilled and energetic Bar Manager to oversee the daily operations of our bar. The ideal candidate will be responsible for managing staff, ensuring excellent customer service, maintaining inventory, and creating a welcoming environment. Key Responsibilities: Supervise daily bar operations and ensure smooth service Recruit, train, and manage bartenders and support staff Maintain stock levels, order supplies, and manage inventory Ensure compliance with health, safety, and licensing regulations Develop drin...

Job Title: Manager - Bar Location: Kalavur, Aleppy, Kerala Experience: 5+ years in bar or hospitality management preferred Job Summary: We are seeking a skilled and energetic Bar Manager to oversee the daily operations of our bar. The ideal candidate will be responsible for managing staff, ensuring excellent customer service, maintaining inventory, and creating a welcoming environment. Key Responsibilities: Supervise daily bar operations and ensure smooth service Recruit, train, and manage bartenders and support staff Maintain stock levels, order supplies, and manage inventory Ensure compliance with health, safety, and licensing regulations Develop drink menus, including specials and signatu...

Bartender (1 Post) Qualification & Background: Minimum 10+2; a certificate or diploma in bartending, mixology, or hospitality preferred Prior experience of 1–2 years working as a bartender or bar assistant Age: 21+ preferred (for alcohol handling regulations) Key Skills & Attributes Knowledge of classic and modern cocktails Strong sense of flavor balance, garnishing, and beverage presentation Friendly, confident, and guest-oriented personality Good memory and attention to detail Clean and organized work habits Ability to work late hours, weekends, and holidaysork late hours, weekends, and holidays Responsibilities Prepare and serve alcoholic and non-alcoholic drinks Interact with customers, ...

Position Summary: We are looking for an energetic and skilled Bartender to join our team. The ideal candidate should be passionate about mixology, have deep product knowledge, and deliver exceptional guest experiences. This role involves crafting signature cocktails, maintaining bar standards, and engaging warmly with guests in a premium setting. Key Responsibilities: Drink Preparation & Service: Prepare and serve a wide range of beverages including cocktails, mocktails, coffee-based drinks, and spirits. Follow standard recipes and presentation techniques for consistency and quality. Create custom drinks based on guest preferences and seasonal specials. Guest Interaction: Greet guests at the...

Job Summary: The Resto Bar Manager is responsible for overseeing the daily operations of the restaurant and bar, ensuring excellent customer service, managing staff, maintaining high standards of food and beverage quality, and maximizing profitability. The role demands strong leadership, operational knowledge, and a passion for hospitality. Key Responsibilities: 1. Operations Management Oversee the day-to-day operations of the restaurant and bar. Monitor service standards and ensure high-quality food and drink offerings. Manage inventory and ensure optimal stock levels for bar and kitchen supplies. Ensure compliance with health, safety, and hygiene standards. 2. Staff Supervision Hire, train...

Bar Manager – Job Description Location: Tinsukia , Assam Employment Type : Full-Time Salary : INR 22,000-25,000 Experience : 5 years Job Overview We are seeking a dynamic and experienced Bar Manager to lead our bar operations. The ideal candidate will possess strong leadership skills, a deep knowledge of mixology, and a passion for delivering exceptional customer experiences. As the Bar Manager, you will oversee daily operations, manage staff, ensure compliance with regulations, and drive profitability. Key Responsibilities Staff Management : Recruit, train, and supervise bartenders, servers, and support staff. Create and manage staff schedules to ensure adequate coverage. Inventory Control ...

Job Overview We are seeking a skilled and dynamic bartender to join our team and contribute to creating a vibrant and enjoyable atmosphere for our patrons. The ideal candidate should possess excellent customer service skills, a strong knowledge of mixology, and the ability to work efficiently in a fast-paced environment. Responsibilities Customer Service: Greet customers warmly and provide an inviting atmosphere. Take drink orders from patrons and offer recommendations when requested. Interact with customers in a friendly and professional manner. Mixology and Drink Preparation: Prepare and serve a variety of beverages, including cocktails, beer, and wine, according to established recipes and...

Job Summary We are looking for an innovative and skilled Bar Manager to lead our bar operations and create an exceptional beverage experience for our guests. The ideal candidate should have expertise in crafting cocktails and mocktails , preparing fascinating drinks , and engaging with guests to enhance their experience. Knowledge of flaming techniques and creative mixology is a must. Key Responsibilities Innovative Mixology: Develop and introduce unique cocktails and mocktails that align with KOCA’s brand identity. Drink Preparation: Craft visually stunning and flavorful beverages that captivate guests. Guest Interaction: Engage with guests, recommend drinks, and provide an immersive bar ex...

A bartender's primary role is to prepare and serve alcoholic and non-alcoholic beverages to patrons in a bar or restaurant setting. They are responsible for creating a positive and welcoming atmosphere while ensuring responsible service of alcohol and maintaining a clean and safe environment. This includes tasks like mixing drinks, taking orders, handling payments, managing inventory, and cleaning the bar area. Key Responsibilities: Mixing and Serving Drinks: Bartenders prepare and serve a variety of beverages, including cocktails, beer, wine, and non-alcoholic options, following established recipes and customer preferences. Customer Service: They greet guests, take orders, answer questions ...

Job Title: Senior Bartender Location: [Insert Location] Department: Food & Beverage / Bar Reports to: Bar Manager / F&B Manager Job Summary: We are looking for a skilled and experienced Senior Bartender to lead the bar operations, deliver exceptional service, and craft high-quality beverages. The ideal candidate will have a deep knowledge of mixology, excellent customer service skills, and the ability to train and supervise junior bar staff. Key Responsibilities: 1. Drink Preparation & Service Prepare and serve a variety of alcoholic and non-alcoholic beverages. Ensure drink quality, presentation, and consistency. Maintain cleanliness and hygiene of the bar area at all times. 2. Customer Int...

Company Description At Odon Restrobar, we combine exceptional food, crafted cocktails, and an energetic vibe to create Mumbai’s go-to destination for food lovers and nightlife enthusiasts. Located in Goregaon, Odon Restrobar offers a seamless blend of gourmet dining, innovative mixology, and unforgettable experiences. Our sophisticated menu features global flavors and local favorites, complemented by signature cocktails and vibrant ambiance, live music, and themed nights. We pride ourselves on impeccable service and warm hospitality, ensuring that every guest feels special. Role Description This is a full-time on-site role for a Chinese Chef based in Goregaon, Mumbai. The Chinese Chef will b...

We are seeking a dynamic and experienced Cafe Captain to join our team. The ideal candidate will have a strong background in guest relations, inventory control, and bar operations, along with excellent leadership and communication skills. As a Café Captain, you will be responsible for overseeing daily operations, ensuring excellent customer service, and maintaining high standards of food and beverage quality and presentation. Key Responsibilities: Guest Relations: Greet and interact with guests in a friendly, professional manner. Ensure an exceptional dining and service experience. Handle customer complaints and feedback efficiently and professionally. Train staff on customer service best pr...