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Indian/Chinese/Tandoor commis

Indian/Chinese/Tandoor commis

Naukri Hospitality Jobs

0 - 2 years

|

2 - 5 Lacs

Posted:6 days ago| Platform:

Apply

Skills Required

food safety chinese hospitality hotel management indian cuisine bakery food production italian mexican continental cuisine conti menu planning baking indian curry food costing

Work Mode

Work from Office

Job Type

Full Time

Job Description

Looking for a talented and enthusiastic Indian/Chinese/Tandoor commis to join our team in the hospitality industry. The ideal candidate should have 0-2 years of experience.

Roles and Responsibility

Assist in preparing and cooking high-quality dishes according to recipes and presentation standards.
Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
Collaborate with other chefs to develop new menu ideas and recipes.
Ensure timely delivery of orders while maintaining quality and accuracy.
Participate in inventory management and stock control.
Develop and implement effective food storage and waste management systems.

Job Requirements

Ability to work well under pressure and manage multiple tasks simultaneously.
Strong knowledge of food preparation techniques, ingredients, and cooking methods.
Familiarity with kitchen equipment and utensils, including tandoors and ovens.
Excellent communication and teamwork skills, with the ability to follow instructions.
Ability to maintain attention to detail and adhere to high standards of quality and presentation.
Basic knowledge of food safety protocols and procedures.

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