Commis 1

Company Description

Experience the Benchmark Difference in hotel and restaurant with Jardin Hotels. We bring economy to luxury through innovative processes, reliable infrastructure, transparent practices, and collaborative solutions. Jardin Hotels is transforming how travelers experience, stay, and dine in India by delivering superior guest services and customer satisfaction. We achieve high performance through vigilant operational excellence, employee empowerment, and by recognizing their contribution to organizational success, while driving and sustaining strategic growth.

Role Description

This is a full-time on-site role for a Commis 1 at Jardin Hotels, located in Indore. The Commis 1 will be responsible for assisting in food preparation and cooking, ensuring hygiene standards are met, and providing support to the kitchen team. The role involves daily coordination with other members of the kitchen staff to maintain culinary excellence and deliver a high-quality dining experience for guests.

Qualifications

• Food Preparation and Cooking skills
• Hygiene and Culinary Skills
• Effective Communication skills
• Ability to work well in a team environment
• Prior experience in a similar role is advantageous
• Relevant certifications in culinary arts or hospitality management are a plus