26 Stock Rotation Jobs

As a Senior Assistant in Warehouse Operations based in Hoskote/Hosakote, Karnataka, your primary responsibility will be to support daily warehouse activities such as inventory management, material handling, and order fulfillment. Your experience in warehouse operations will be crucial in ensuring efficiency, accuracy, and compliance with safety and quality standards. Working closely with warehouse supervisors and team members, you will play a key role in maintaining a smooth and organized workflow. Your key responsibilities will include assisting in various warehouse operations tasks such as receiving, storing, picking, packing, and shipping goods according to operational requirements. It wi...

As a Fabric Store In charge, you will be responsible for receiving and inspecting incoming fabric deliveries. Your role will involve maintaining accurate stock levels and records, as well as rotating stock to ensure freshness and prevent damage. You will be tasked with monitoring inventory levels and placing orders with suppliers to ensure availability. Part of your responsibilities will include managing stock discrepancies and conducting physical inventory checks to maintain an accurate count of the fabrics in the store. It will be essential for you to keep the store environment clean and organized to facilitate efficient operations. You will also be expected to implement and enforce store ...

As a Store Admin Assistant at Lower Parel, Mumbai, your primary responsibility will be to manage all warehouse operations efficiently. This includes overseeing the receiving, dispatching, and storing of stock, maintaining accurate inventory records in SAP, and ensuring smooth stock movement while minimizing losses due to expiry or damage. Alongside these tasks, you will also provide essential administrative support functions. Your Key Result Areas (KRAs) will involve meticulous Inventory Management and Stock Control. You will be responsible for managing all stock movements, maintaining precise inventory records in SAP, conducting regular physical stock counts, and implementing a First-In, Fi...

As a Fabric Store In charge with 3 to 6 years of experience, you will be responsible for various tasks such as receiving and inspecting incoming fabric deliveries, maintaining accurate stock levels and records, and rotating stock to ensure freshness and prevent damage. You will also be tasked with monitoring inventory levels, placing orders with suppliers, and managing stock discrepancies by conducting physical inventory checks. Your role will include maintaining a clean and organized store environment, implementing and enforcing store policies and procedures, and providing reports to management regarding store performance. Additionally, you will be responsible for inspecting fabrics for def...

As an Inventory Management professional, your responsibilities will include receiving and storing incoming deliveries by unpacking, labeling, and checking for damages, defects, and expiration dates. You will be expected to maintain stock levels by replenishing shelves, racks, and displays following the store layout and visual merchandising standards. Keeping track of inventory records using manual or electronic systems and reporting any discrepancies or issues to the manager is crucial. Additionally, you will need to ensure proper stock rotation to prevent spoilage or obsolescence and maintain a clean, organized, and well-labeled stockroom. In terms of Customer Service, you will be required ...

As a Stock Manager at Swayamvara NXT in Calicut, you will play a crucial role in overseeing and managing the inventory to ensure optimal stock availability and efficient stock management processes. Your responsibilities will include inventory management, stock replenishment, product tracking, stock audits, storage & organization, reporting, stock rotation, customer service support, team collaboration, and compliance with safety regulations. You will be responsible for maintaining stock levels, liaising with suppliers for timely replenishment, tracking product movement accurately, conducting regular stock audits, ensuring proper storage and organization of stock, generating reports on stock l...

Delifrance India is hiring for Sous Chef- Bakery & confectionery. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Requirements & Responsibilities: * Experience with more than 9 years in Bakery and Confectionery. * Worked with Reputed F&B restaurants/hotels & in overseas. * Act as second in command. * New kitchen opening & set up experience is compulsory. * Knowledge of the frozen concept will be an additional advantage. * Follow the food preparation & presentation process as instruction by per Executive Chef. * Oversee and assist the kitchen staff in all aspe...

We are seeking a talented and experienced Chef to take charge of kitchen operations at our hotel. As the ideal candidate, you will have a deep passion for food, strong leadership abilities, and a commitment to upholding the highest standards of food quality, hygiene, and guest satisfaction. Your primary responsibilities will include planning and developing menus that cater to customer preferences, seasonal ingredients, and budget constraints. You will supervise and coordinate the kitchen staff in food preparation, cooking, and presentation to ensure consistent quality, taste, and presentation standards. Monitoring inventory levels, placing ingredient orders, and managing food costs and waste...

An Inventory Specialist is responsible for maintaining accurate records of all products, equipment, and supplies within an organization. Your duties include tracking inventory levels, managing stock rotation, and ensuring the efficient flow of goods in and out of the warehouse or store. You play a crucial role in identifying and resolving discrepancies, preparing reports, and collaborating with other departments to optimize inventory management. Your core responsibilities include: - Inventory Tracking and Management: Maintaining accurate records of all incoming and outgoing inventory, including tracking quantities, locations, and other relevant data. - Stock Rotation and Organization: Ensuri...

As a Warehouse Executive at Midas Hygiene Industries Pvt. Ltd. in Navi Mumbai, you will play a crucial role in overseeing warehouse operations and ensuring the efficient management of inventory and logistics. This position offers a competitive salary of INR 6.9 Lakhs per year and a rewarding career opportunity in a prominent hygiene products company. Responsibilities - Manage Daily Warehouse Operations: Supervise all day-to-day activities within the warehouse to maintain smooth and efficient processes at Midas Hygiene Industries Pvt. Ltd. - Ensure Accurate Order Fulfillment: Oversee the timely and precise fulfillment of orders to meet customer expectations and deadlines. - Implement Stock Ro...

As a Chinese Commis 1 Chef at our establishment in Hyd, you will be an integral part of our Kitchen Chinese Cuisine team. Your role will involve assisting in the preparation of authentic Chinese dishes following standard recipes and guidelines, supporting senior chefs in daily kitchen operations, ensuring consistent quality and presentation of dishes, and maintaining high standards of hygiene and cleanliness in the kitchen area. You should have a minimum of 5 years of experience in a similar role, with a strong foundation in Chinese culinary techniques and ingredients such as wok handling, stir-frying, and steaming. Possessing a culinary diploma or certification would be an added advantage. ...

As a Stores Manager at Lehry Industries, located in Thiruvallur, your primary responsibility will be to oversee the storage and organization of all raw materials, components, and finished goods in our company's stores or warehouse. You will play a crucial role in maintaining efficient inventory management practices to support our operations. Your duties will include coordinating the receipt of incoming materials, conducting inspections to verify quality and quantity, and ensuring that deliveries match the purchase orders. You will be responsible for monitoring inventory levels, initiating timely reordering of materials to avoid stockouts, and implementing First-In-First-Out (FIFO) principles...

As a valuable member of our Quick Service Restaurant (QSR) team, we are seeking dedicated and enthusiastic Kitchen Staff to join us. Your primary role will involve supporting food preparation, ensuring cleanliness, and delivering efficient service during peak hours. It is imperative that you prioritize speed, cleanliness, and food safety in your daily tasks. Your responsibilities will include swiftly and accurately preparing and cooking food items as per the menu, while adhering to safety and hygiene standards. You will be tasked with maintaining the cleanliness and organization of various kitchen areas, including workstations and utensils. Additionally, assisting in dishwashing, inventory m...

The Warehouse Executive position at Midas Hygiene Industries Pvt. Ltd. in Navi Mumbai is currently open for applications. As a Warehouse Executive, your primary responsibility will be to oversee crucial warehouse operations, ensuring efficient management of inventory and logistics. You will play a vital role in maintaining smooth processes and meeting customer expectations within the warehouse. This role offers a competitive salary and a rewarding career opportunity within a prominent hygiene products company. Your key responsibilities will include managing daily warehouse operations, ensuring accurate order fulfillment, implementing stock rotation strategies, coordinating warehouse staff, m...

As a Commi at PVR Cinemas, you will be an integral part of the food preparation team responsible for ensuring the delivery of high-quality food while upholding impeccable hygiene standards. Your role will involve collaborating with senior chefs to facilitate seamless kitchen operations, thereby enhancing the overall dining experience for our valued customers. The ideal candidate must possess a comprehensive understanding of Indian, Continental, and Chinese cuisines. Your primary responsibilities will include assisting in the preparation and cooking of diverse food items spanning Indian, Continental, and Chinese cuisines. It will be crucial to maintain the cleanliness and hygiene of the kitch...

As an Inventory Management Specialist, you will play a crucial role in ensuring that inventory levels are accurately maintained to meet customer demand. Your responsibilities will include monitoring stock levels, receiving and inspecting incoming goods, and conducting regular stock audits. You will also be responsible for coordinating stock replenishment, managing returns, and ensuring stock rotation to avoid expiration when applicable. In terms of operational efficiency, you will be tasked with maintaining store cleanliness, organization, and visual merchandising standards. It will be essential to ensure that all store equipment and systems, such as POS systems and security systems, are fun...

The role of Godown Manager involves overseeing the day-to-day operations of the warehouse to ensure efficient receipt, storage, and dispatch of goods. You will be responsible for maintaining inventory accuracy, enforcing safety protocols, and coordinating with other departments to support smooth logistics operations. Your key responsibilities will include managing the receipt, storage, and dispatch of goods with a focus on accuracy and timeliness. You will be required to maintain inventory records through manual or computerized systems, conduct regular stock audits, and reconcile any discrepancies. Additionally, ensuring proper storage conditions, hygiene standards, and coordinating the move...

The role of a CDP for Continental Cuisine involves leading the preparation and presentation of Continental dishes, overseeing junior staff, and playing a crucial role in maintaining taste consistency and kitchen efficiency. Your main responsibilities will include planning and preparing Continental dishes according to the menu, supervising kitchen assistants and commis chefs, ensuring high standards of hygiene and cleanliness, managing portion control and stock rotation, as well as contributing to the development of new recipes. To be successful in this role, you should have at least 3 years of experience in Continental cuisine, possess the ability to work well under pressure and handle multi...

Job Summary: We are seeking a detail-oriented and organized Inventory Clerk to join our company. The ideal candidate will manage inventory records, assist in stock control, and ensure that all inventory transactions are accurately recorded. The Inventory Clerk should have experience with inventory management systems or ERP tools to efficiently track, manage, and report stock levels. Key Responsibilities: Receive, inspect, and verify incoming shipments of raw materials and products. Record inventory transactions in the ERP system or inventory management tool, ensuring accuracy in stock levels and product details. Perform regular stock counts and assist in reconciling physical inventory with s...

As a valuable member of our team, you will play a crucial role in assisting in the preparation and cooking of dishes. This includes closely following recipes and presentation specifications to deliver high-quality meals to our customers. Your dedication to upholding the highest standards of hygiene and safety in the kitchen is essential to ensure a clean and safe working environment. Your responsibilities will involve preparing ingredients for cooking, which includes tasks such as washing, peeling, and chopping. It is important to maintain a clean and organized work environment to support efficient operations. Additionally, you will assist with inventory management and stock rotation to ensu...

As an Inventory/Store Incharge at Vasai - Pelhar / Parmar location, you will be responsible for setting up and implementing a structured process to ensure accuracy in accounting for inventory during both inward and outward processes. Your role will involve conducting regular internal inventory audits, investigating any discrepancies, and implementing best practices for inventory control such as stock rotation and FIFO. Additionally, you will be required to ensure proper labeling, storage, and handling of inventory, oversee the organization of inventory in warehouses, and act as a point of contact for any inventory-related issues or concerns. To excel in this role, you should possess high ene...

As a valuable member of our kitchen team, you will be responsible for assisting in the preparation and cooking of a variety of dishes. You will meticulously follow recipes and presentation specifications to ensure that each dish meets our high standards. It is crucial that you maintain the highest levels of hygiene and safety in the kitchen at all times. Your role will involve preparing ingredients for cooking, which includes tasks such as washing, peeling, and chopping. You will also play a key part in keeping our kitchen clean and organized, creating a conducive work environment for yourself and your colleagues. Additionally, you will assist in inventory management and stock rotation to en...

Delifrance India is hiring for Sous Chef- Bakery & confectionery. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Requirements & Responsibilities: * Experience with more than 9 years in Bakery and Confectionery. * Worked with Reputed F&B restaurants/hotels & in overseas. * Act as second in command. * New kitchen opening & set up experience is compulsory. * Knowledge of the frozen concept will be an additional advantage. * Follow the food preparation & presentation process as instruction by per Executive Chef. * Oversee and assist the kitchen staff in all aspe...

Key Responsibilities: Assist in the preparation, cooking, and presentation of food in accordance with restaurant standards. Follow instructions from senior chefs and contribute to the overall efficiency of the kitchen. Prepare ingredients (washing, chopping, peeling, etc.) as directed. Ensure that food is stored and handled properly and safely. Maintain cleanliness and organization in all kitchen areas. Adhere to all food safety and sanitation regulations. Help with stock rotation and the proper labelling and storage of food items. Clean and sanitize workstations, equipment, and utensils. Learn and develop culinary techniques and recipes. Qualifications & Skills: Diploma or certificate in re...

Inventory Management: Maintain accurate records of inventory levels and locations. Stock Verification: Conduct regular stock verification to identify discrepancies and discrepancies. Goods Receipt and Dispatch: Required Candidate profile Damage Control: Identify and report damaged or expired goods. Security: Ensure the security of the warehouse and its contents. Documentation: Maintain accurate records of all inventory transactions.