Sous Chef

Naukri Hospitality Jobs

6 - 10 years

3 - 7 Lacs

ahmedabad

Posted:-1 days ago| Platform:

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Skills Required

sous chef food preparation service delivery executive chef customer service chef culinary guest complaints media inventory management communication skills

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Sous Chef to join our team on a Luxury Cruise Line. The ideal candidate will have 6-10 years of experience in the culinary industry, with a strong background in fine dining and exceptional customer service.

Roles and Responsibility

Assist the Executive Chef in planning and preparing menus for special events and functions.
Develop and implement new menu concepts and recipes to enhance the dining experience.
Supervise kitchen staff and ensure high-quality food preparation and presentation.
Conduct regular inspections to maintain high standards of quality and hygiene.
Collaborate with other departments to ensure seamless service delivery.
Maintain inventory of ingredients and supplies, ensuring minimal waste and optimal costs.

Job Requirements

Proven experience as a Sous Chef or similar role in a luxury hotel or restaurant setting.
Strong knowledge of fine dining techniques, ingredients, and equipment.
Excellent leadership and communication skills, with the ability to motivate and manage staff.
Ability to work under pressure, meeting deadlines while maintaining attention to detail.
Familiarity with point-of-sale systems and inventory management software.
Commitment to providing exceptional customer service, responding to guest complaints and feedback.

*Note -Job has been sourced from social media platforms/other public websites.

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