Senior Steward

The Senior Steward oversees and coordinates the stewarding team to ensure all kitchen and F&B service areas within the casino are maintained to the highest standards of cleanliness, hygiene, and efficiency. This role supports smooth operations across multiple outlets, restaurants, and gaming-floor service points, ensuring seamless guest experience and compliance with health and safety regulations.

Key Responsibilities:

• Supervise stewarding staff across casino kitchens, banquets, and gaming-floor F&B service areas.
• Ensure cleanliness, sanitation, and organization of kitchen equipment, utensils, crockery, cutlery, and storage areas.
• Monitor and maintain dishwashing operations and stewarding equipment.
• Maintain proper stock and usage of cleaning supplies, chemicals, and tools in line with casino standards.
• Enforce hygiene, HACCP, and food safety protocols in all back-of-house areas.
• Coordinate with chefs, bartenders, and service staff to ensure timely availability of clean and sanitized equipment.
• Support large-scale banquets, events, and casino promotions with stewarding requirements.
• Train and supervise new stewarding team members to maintain operational excellence.
• Report maintenance and safety issues promptly to engineering/maintenance.
• Monitor waste management, recycling, and eco-friendly cleaning practices.
• Ensure team discipline, punctuality, grooming, and adherence to company policies.

Qualifications & Skills:

• 3+ years of stewarding experience in a high-volume casino, hotel, or resort; at least 1 year in a supervisory role.
• Strong knowledge of hygiene, sanitation, and HACCP standards.
• Ability to manage a team in a fast-paced, 24/7 casino environment.
• Good communication and leadership skills.
• Experience handling large-scale banquets, buffets, and multi-outlet operations preferred.
• Physically fit and able to work long shifts, nights, weekends, and holidays.

Job Types: Full-time, Permanent

Pay: ₹16,000.00 - ₹25,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid sick time
• Paid time off
• Provident Fund

Application Question(s):

• Are you familiar with sanitation and hygiene standards required in casino gaming areas and F&B outlets?
• Are you comfortable working in rotating shifts, including nights, weekends, and holidays?
• Have you used inventory management or stock tracking systems for cleaning supplies or crockery?

Experience:

• stewarding: 1 year (Required)

Language:

• English, Hindi, (Preferred)

Location:

• Panaji, Goa (Preferred)

Work Location: In person