Restaurant Manager

5 - 12 years

5 - 6 Lacs

Posted:4 days ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

  • Anticipate market changes and review operations when necessary
  • Conduct competitor analysis
  • Actively pursue cost saving measures
  • Liaise with Sales Manager during tender process to obtain new accounts; Food and Beverage specific
  • Manage wage and beverage cost
  • Forecasting
  • Stock control
People:
  • Works with Manager and Human Resource Manager to ensure the departmental performance of staff is productive
  • Ensures compliances to hotel Reward & Recognition initiatives with active nomination for F&B colleagues.
  • Adhere to hotel disciplinary procedures during major/minor act of misconduct.
  • Works with Superior on manpower planning and management needs

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IHG Hotels & Resorts logo
IHG Hotels & Resorts

Hospitality

Buckinghamshire

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