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Bottle Lab Technologies
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Operation executive Intern

Operation executive Intern

Bottle Lab Technologies

0 - 1 years

0 Lacs

hyderabad

Posted:6 days ago| Platform:

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Skills Required

operations management interpersonal skills service industry hotel management strategic planning agile operation executive hse service quality restaurant management

Work Mode

Work from Office

Job Type

Internship

Job Description

Do you enjoy carrying out operations efficiently and feel enthusiastic about maintaining mutually beneficial relationships with clientsIf your answer is a resounding yes, then we are hunting for you.

As a Operation Executive at SmartQ, your primary goal will be to take responsibility for managing and optimizing the day-to-day operations to ensure efficiency, quality, and alignment with the overall strategic goals of the organization. In addition, you must be adept at strategic planning, team leadership, and problem-solving to navigate the complexities of operational management.

Do you possess all these skills and wish to make an impact in the world of food and technologyJoin us now!

By guiding associates and promoting the utilization of the digitized platform, communicate the benefits and convenience of the SmartQ ordering APP, including associated offers.
Drive the adoption process by assisting associates in downloading and using the App, providing training, and supporting those without the App to order and pay through various payment wallets.
Engage daily with food partners to update menu items, coordinate with the tech team to reflect changes on the App, and ensure timely push notifications and banner displays.
Conduct Cafe LENS and hygiene checklists, perform hourly governance checks on LENS, and address issues while reporting incidents, accidents, and near misses to the reporting manager.
Foster a positive work culture and ensure timely, high-quality service. Gather feedback from employees and clients at cafeterias regularly.

Ensure compliance with company and statutory requirements for displays, counters, and service areas. Oversee cafeteria counters to ensure adherence to laid-out OSPs (Operating Standard Procedures).
Inspect work areas during and after use, ensuring proper waste disposal. Maintain Health, Safety, and Environment (HSE) and temperature records, reporting any variances.
Ensure equipment operates according to Equipment Safety Work Procedures (ESWP) and report any downtime to relevant departments.

Educational Qualification & Skills Required

Hotel Management graduate
Strong work ethic, integrity and personal accountability to be a self-starter and make independent decisions
The ability to handle pressure and meet deadlines
Flexibility and willingness to take on any tasks to support team efforts
Excellent written and verbal communication skills
Strong interpersonal skills
Result-oriented and accountability
Excellent financial and application acumen
Self-motivated, agile and ability to adapt to a changing environment
Knowledge of the local language is mandatory
The candidate will be required to work for 6 days a week
SmartQ will provide travel reimbursements as per travel policy

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Bottle Lab Technologies

Packaging / Manufacturing

Santa Monica

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Operation executive Intern