Food Production Manager

5 years

0 Lacs

Posted:1 day ago| Platform: Linkedin logo

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On-site

Job Type

Full Time

Job Description

Location:

Industry:

Job Summary:

Food Production Manager

Key Responsibilities:

Production Planning & Execution

  • Plan, schedule, and manage daily production activities to meet targets and deadlines.
  • Supervise the operation of processing equipment such as formers, fryers, freezers, blanchers, and IQF lines.
  • Maintain raw material and packaging stock coordination with supply chain teams.

Team Management

  • Lead and manage production staff across shifts.
  • Train team members on SOPs, safety practices, and hygiene standards.
  • Resolve operational issues and ensure smooth coordination between departments.

Quality & Hygiene Assurance

  • Ensure products meet company standards for quality, texture, taste, and shelf life.
  • Coordinate with the QA/QC team for in-process checks and documentation.
  • Enforce GMP, HACCP, and food safety norms on the shop floor.

Process Improvement

  • Monitor and optimize production efficiency, wastage control, and yield improvements.
  • Identify process bottlenecks and implement corrective actions.
  • Assist in scaling up new product trials from lab to commercial production.

Maintenance & Equipment Oversight

  • Coordinate with maintenance team for equipment servicing and uptime.
  • Maintain proper records of machine performance, downtimes, and troubleshooting.

Requirements:

  • Education:

  • B.Tech / M.Tech in Food Technology, Food Engineering, or related discipline.
  • Experience:

  • Minimum 5 years of experience in food production (preferably frozen food sector like fries, patties, spring rolls, etc.).
  • Skills:

  • Strong understanding of frozen food manufacturing processes.
  • Proficient in operating and managing industrial equipment (IQF, fryers, formers).
  • Familiarity with food safety regulations (FSSAI, HACCP, ISO).
  • Strong leadership and people management skills.
  • Problem-solving and decision-making abilities.

Preferred Candidate Profile:

  • Candidates with experience in frozen snacks or QSR product lines preferred.
  • Familiarity with production line automation and capacity expansion projects.
  • Local candidates from Haryana, Punjab, or Himachal Pradesh will be given preference.


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