Posted:2 days ago|
Platform:
On-site
Full Time
Position: Executive ChefLocation: JalandharCompany: Espire HospitalityRole Overview
The Executive Chef will be responsible for overall kitchen operations, menu planning, food quality, hygiene standards, and team management. The role requires a highly hands-on professional with proven expertise in Indian and Multi-Cuisine, capable of leading large kitchen teams while maintaining consistent quality and cost controls.
Key Responsibilities
Candidate Profile
What We Offer
Job Types: Full-time, Permanent
Pay: ₹21,325.66 - ₹80,000.00 per month
Benefits:
Ability to commute/relocate:
Application Question(s):
Location:
Work Location: In person
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