We are looking for a responsible and organized Store Helper to support the Purchase Manager in day-to-day store operations. The role includes assisting in procuring items, arranging and maintaining the store, checking expiry dates, and ensuring timely restocking of inventory. Key Responsibilities: Assist the Purchase Manager in sourcing and receiving items Organize and arrange items in the store systematically Monitor product expiry dates and ensure timely removal of expired stock Keep track of inventory levels and assist in restocking as needed Maintain cleanliness and orderliness in the store Requirements: Basic knowledge of inventory handling Attention to detail and good organizational skills Ability to work independently and as part of a team Job Types: Full-time, Fresher Pay: Up to ₹15,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Shift availability: Day Shift (Preferred) Work Location: In person
We are looking for customer-service oriented to fill the Steward role supporting our food service operations You will be responsible for maintaining cleanliness and providing prompt service across restaurants, cafeterias, meeting rooms, conference areas, and banquets. Responsibilities: Set dining tables with linens, place settings and decorations before meals Greet customers, present menus, make recommendations and take food/drink orders Serve food and beverages to patrons in a timely, polite manner Clear and clean tables after patrons finish dining; reset for next group Wash, sort and polish dishes, glassware and utensils after use Stock service stations, maintain supplies inventory; inform manager of reordering needs Sweep, mop and vacuum dining spaces; taking out trash/recycling Assist with various tasks to prep and breakdown for catering events Requirements: 1-2 years restaurant service experience Positive attitude and customer-focused approach Excellent physical stamina and ability to multi-task Manual dexterity, attention to detail Ability to handle cleaning chemicals safely Team player mentality with good communication skills Job Type: Full-time Pay: Up to ₹24,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person
We are looking for a responsible and organized Store Helper to support the Purchase Manager in day-to-day store operations. The role includes assisting in procuring items, arranging and maintaining the store, checking expiry dates, and ensuring timely restocking of inventory. Key Responsibilities: Assist the Purchase Manager in sourcing and receiving items Organize and arrange items in the store systematically Monitor product expiry dates and ensure timely removal of expired stock Keep track of inventory levels and assist in restocking as needed Maintain cleanliness and orderliness in the store Requirements: Basic knowledge of inventory handling Attention to detail and good organizational skills Ability to work independently and as part of a team Job Types: Full-time, Fresher Pay: Up to ₹15,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Shift availability: Day Shift (Preferred) Work Location: In person
We are looking for customer-service oriented to fill the Steward role supporting our food service operations You will be responsible for maintaining cleanliness and providing prompt service across restaurants, cafeterias, meeting rooms, conference areas, and banquets. Responsibilities: Set dining tables with linens, place settings and decorations before meals Greet customers, present menus, make recommendations and take food/drink orders Serve food and beverages to patrons in a timely, polite manner Clear and clean tables after patrons finish dining; reset for next group Wash, sort and polish dishes, glassware and utensils after use Stock service stations, maintain supplies inventory; inform manager of reordering needs Sweep, mop and vacuum dining spaces; taking out trash/recycling Assist with various tasks to prep and breakdown for catering events Requirements: 1-2 years restaurant service experience Positive attitude and customer-focused approach Excellent physical stamina and ability to multi-task Manual dexterity, attention to detail Ability to handle cleaning chemicals safely Team player mentality with good communication skills Job Type: Full-time Pay: Up to ₹24,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person
We are looking for an experienced Assistant Restaurant Manager to help oversee daily front-of-house operations and personnel in our high-volume dining establishment including achieving excellent customer service, food/beverage quality, staff development and financial goals. Responsibilities: - Managing all front-of-house staff including servers, hosts. - Train, coach and motivate team to achieve excellent service standards. Address performance issues promptly. - Oversee operations including opening/closing procedures, table assignments, supply needs etc. - Monitor dining room environment and operations to ensure excellent service standards such as greeting customers, taking orders, delivering food/drinks in a timely fashion. - Inspect facilities and dining areas for cleanliness, functionality and guest safety. - Assist AGM with goal setting, budget planning, staff scheduling and menu development. - Track daily sales/revenue numbers and assist with month-end reporting. Identify trends and opportunities. - Fill in for managerial duties in the absence of the Restaurant Manager including addressing customer complaints. Requirements: - 3+ years restaurant experience, preferably in an Assistant Manager or senior service role - Positive attitude and excellent team leadership abilities - Strong operations management skills with good attention to detail - Experience with restaurant POS systems Job Type: Full-time Pay: Up to ₹35,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person
As an experienced Assistant Restaurant Manager, your role will involve overseeing daily front-of-house operations and personnel in a high-volume dining establishment. Your main responsibilities will include achieving excellent customer service, maintaining food and beverage quality, developing staff, and meeting financial goals. - Managing all front-of-house staff such as servers and hosts. - Training, coaching, and motivating the team to achieve excellent service standards. Addressing performance issues promptly. - Overseeing operations including opening/closing procedures, table assignments, and supply needs. - Monitoring the dining room environment and operations to ensure excellent service standards like greeting customers, taking orders, and delivering food/drinks promptly. - Inspecting facilities and dining areas for cleanliness, functionality, and guest safety. - Assisting the Assistant General Manager with goal setting, budget planning, staff scheduling, and menu development. - Tracking daily sales/revenue numbers and assisting with month-end reporting. Identifying trends and opportunities. - Filling in for managerial duties in the absence of the Restaurant Manager, including addressing customer complaints. Qualifications Required: - 3+ years of restaurant experience, preferably in an Assistant Manager or senior service role. - Positive attitude and excellent team leadership abilities. - Strong operations management skills with good attention to detail. - Experience with restaurant POS systems. In addition to the job role, the company offers benefits such as food provision, health insurance, leave encashment, and provident fund. The work schedule involves rotational shifts and there is a yearly bonus provided. The work location is in person. This is a full-time job opportunity.,