Environment, Health and Safety Manager

Job Responsibilities:

Legal & Statutory:

• Investigating incidents, injuries, or occupational diseases to determine causes and preventive measures.
• Periodical mock-drill and fire-drill and taking corrective and preventive actions on lapses found through the drill.

Environment, Health and Safety:

• Conducting the new employees’ occupational health, safety and environmental orientation.
• Managing the procurement of personal protective equipment and safety equipment inventory in a financially responsible manner.
• Devising EHS SOPs and instructions and its horizontal deployment.
• Inspect facilities, machinery, and safety equipment to identify and correct potential hazards, and to ensure safety regulatory compliance.
• Directing, supervising and evaluating work activities of medical & nursing in Occupational Health Centre.
• To advise on safety aspects in the design and use of plant, equipment and systems of work.
• Enforcing work permits and lock-out-tag-out (LOTO) procedure.
• Periodical reviewing of Environmental Aspects and Impacts across the facility to understand the environmental risks.
• Devising Operational Control Procedures, Work Instructions, Environmental management programs, Objectives and Targets based on the risk factors.
• Ensuring “HAZARD COMMUNICATION” as per GHS/NFPA.
• Monitoring safety KPI and always look for improvement in it and reporting the KPIs, analyse trends and ensuring progress.

Audit:

• Ensuring OHSAS 18001 and ISO 14001 compliance.

Required Experience & Qualifications:

• ME / MTech in Industrial Safety (from Recognized and approved colleges) or Diploma in Industrial Safety from Regional Labour Institute (RLI)
• 9 – 12 years’ experience with 4 – 5 years of experience in FMCG industries
• Must have knowledge about EMS & OHSMS