Posted:10 hours ago|
Platform:
On-site
Full Time
An Assistant Restaurant Manager supports the Restaurant Manager by overseeing daily operations, including staff supervision and training, inventory management, customer service, and financial record-keeping to ensure a positive guest experience and operational efficiency. Key responsibilities also include enforcing health and safety regulations, managing scheduling and payroll, handling complaints, and contributing to the restaurant's profitability. Key Responsibilities
Qualifications and Skills
Job Types: Full-time, Permanent
Pay: ₹1,400,000.00 - ₹1,600,000.00 per year
Work Location: In person
STREETVIEW FOODS LLP
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