M Grill, a leading fine dining restaurant in Calicut, Kerala, is seeking a highly skilled and passionate Executive Chef to oversee its kitchen operations and deliver a consistently outstanding culinary experience. The ideal candidate should have a minimum of 5 years of experience in a senior culinary role within a high-end restaurant or hotel kitchen, with strong expertise in multi-cuisine or specialty fine dining. As the Executive Chef, you will be responsible for end-to-end kitchen management, including menu development, food quality, team leadership, inventory and cost control, vendor coordination, and strict adherence to hygiene and safety standards. You will lead and inspire a talented kitchen team to maintain the restaurant’s reputation for excellence, creativity, and consistency. M Grill offers a collaborative and professional environment, competitive salary, and opportunities to innovate and grow. If you are a culinary leader who is passionate about delivering top-tier food experiences, we welcome you to be a part of M Grill’s continued success in Calicut. Contact us at : +91 9645063337 or +91 9037888955 Job Types: Full-time, Permanent Pay: From ₹50,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person
We are seeking a skilled and passionate Baker to join our team! The ideal candidate will have experience in preparing a variety of baked goods including breads, pastries, and cakes, with a strong focus on quality, consistency, and creativity. Responsibilities include mixing doughs, operating ovens, maintaining cleanliness and hygiene standards, and ensuring timely production to meet customer demands. A keen eye for detail, the ability to follow recipes accurately, and a flair for presentation are essential. Early morning availability and a genuine love for baking are a must. If you’re dedicated, reliable, and ready to bring fresh ideas to the table, we’d love to hear from you! Contact us at : +91 9037888955 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person Application Deadline: 07/05/2025
We are seeking a skilled and passionate Baker to join our team! The ideal candidate will have experience in preparing a variety of baked goods including breads, pastries, and cakes, with a strong focus on quality, consistency, and creativity. Responsibilities include mixing doughs, operating ovens, maintaining cleanliness and hygiene standards, and ensuring timely production to meet customer demands. A keen eye for detail, the ability to follow recipes accurately, and a flair for presentation are essential. Early morning availability and a genuine love for baking are a must. If you’re dedicated, reliable, and ready to bring fresh ideas to the table, we’d love to hear from you! Contact us at : +91 9037888955 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person Application Deadline: 07/05/2025
We are hiring a Store Keeper to support our store operations. This role is ideal for freshers or individuals with basic education (10th/12th pass or diploma) who are eager to learn and grow in inventory and warehouse management. Responsibilities include receiving and issuing materials, maintaining stock records, organizing the store, and assisting with regular inventory checks. Candidates should be detail-oriented, physically fit, and have basic communication and organizational skills. Training will be provided, and there are opportunities for career growth. Basic computer knowledge is a plus. If you're looking to start your career in a stable and supportive environment, we encourage you to apply. Contact at +91 9037888955 Job Types: Full-time, Permanent Pay: From ₹16,000.00 per month Benefits: Health insurance Leave encashment Paid sick time Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Yearly bonus Work Location: In person
We are hiring a Store Keeper to support our store operations. This role is ideal for freshers or individuals with basic education (10th/12th pass or diploma) who are eager to learn and grow in inventory and warehouse management. Responsibilities include receiving and issuing materials, maintaining stock records, organizing the store, and assisting with regular inventory checks. Candidates should be detail-oriented, physically fit, and have basic communication and organizational skills. Training will be provided, and there are opportunities for career growth. Basic computer knowledge is a plus. If you're looking to start your career in a stable and supportive environment, we encourage you to apply. Contact at +91 9037888955 Job Types: Full-time, Permanent Pay: From ₹16,000.00 per month Benefits: Health insurance Leave encashment Paid sick time Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Yearly bonus Work Location: In person
We’re hiring a Restaurant Captain! Looking for a dynamic and customer-focused individual to lead our service team. As a Restaurant Captain, you'll be responsible for ensuring smooth daily operations, coordinating staff, maintaining high service standards, and delivering exceptional guest experiences. Ideal candidates should have prior experience in hospitality, strong leadership skills, and a passion for customer satisfaction. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person
We’re hiring a Restaurant Captain! Looking for a dynamic and customer-focused individual to lead our service team. As a Restaurant Captain, you'll be responsible for ensuring smooth daily operations, coordinating staff, maintaining high service standards, and delivering exceptional guest experiences. Ideal candidates should have prior experience in hospitality, strong leadership skills, and a passion for customer satisfaction. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person
M Grill, a leading fine dining restaurant in Calicut, Kerala, is seeking a highly skilled and passionate Executive Chef to oversee its kitchen operations and deliver a consistently outstanding culinary experience. The ideal candidate should have a minimum of 5 years of experience in a senior culinary role within a high-end restaurant or hotel kitchen, with strong expertise in multi-cuisine or specialty fine dining. As the Executive Chef, you will be responsible for end-to-end kitchen management, including menu development, food quality, team leadership, inventory and cost control, vendor coordination, and strict adherence to hygiene and safety standards. You will lead and inspire a talented kitchen team to maintain the restaurant’s reputation for excellence, creativity, and consistency. M Grill offers a collaborative and professional environment, competitive salary, and opportunities to innovate and grow. If you are a culinary leader who is passionate about delivering top-tier food experiences, we welcome you to be a part of M Grill’s continued success in Calicut. Contact us at : +91 9645063337 or +91 9037888955 Job Types: Full-time, Permanent Pay: ₹70,000.00 - ₹80,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person
Brown Town Bakery & Cafe, a proud venture of the Paragon Group, is seeking a courteous and enthusiastic Order Taker/Waiter to deliver exceptional customer service and ensure a smooth dining experience for our guests. The role involves greeting customers warmly, accurately taking food and beverage orders, communicating them efficiently to the kitchen, and serving items promptly while maintaining a clean and organized dining area. The ideal candidate should have good communication skills, a friendly demeanor, and the ability to work effectively in a fast-paced café environment. Prior experience in food service is a plus but not mandatory. A commitment to customer satisfaction and teamwork is essential. Send your CV @ +91 9037888955 Job Types: Full-time, Permanent, Fresher Pay: ₹15,500.00 - ₹18,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Yearly bonus Work Location: In person
Brown Town Bakery & Cafe, a proud venture of the Paragon Group, is seeking a courteous and enthusiastic Order Taker/Waiter to deliver exceptional customer service and ensure a smooth dining experience for our guests. The role involves greeting customers warmly, accurately taking food and beverage orders, communicating them efficiently to the kitchen, and serving items promptly while maintaining a clean and organized dining area. The ideal candidate should have good communication skills, a friendly demeanor, and the ability to work effectively in a fast-paced café environment. Prior experience in food service is a plus but not mandatory. A commitment to customer satisfaction and teamwork is essential. Send your CV @ +91 9037888955 Job Types: Full-time, Permanent, Fresher Pay: ₹15,500.00 - ₹18,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Yearly bonus Work Location: In person
We’re hiring an Assistant Restaurant Manager! Brown Towns is looking for a dedicated and dynamic Assistant Restaurant Manager to support the smooth day-to-day operations of the restaurant. In this role, you will work closely with the Restaurant Manager to oversee staff performance, ensure excellent customer service, maintain quality and hygiene standards, and manage inventory and supplies. You will also assist in staff training, shift planning, and handling guest feedback professionally. The ideal candidate should have prior experience in restaurant operations, strong leadership skills, and a genuine passion for hospitality. This is a great opportunity to grow with a vibrant and customer-focused team committed to delivering an outstanding dining experience. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹28,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Supplemental Pay: Yearly bonus Work Location: In person
We’re hiring a Restaurant Captain! Looking for a dynamic and customer-focused individual to lead our service team. As a Restaurant Captain, you'll be responsible for ensuring smooth daily operations, coordinating staff, maintaining high service standards, and delivering exceptional guest experiences. Ideal candidates should have prior experience in hospitality, strong leadership skills, and a passion for customer satisfaction. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
We’re hiring a Restaurant Captain! Looking for a dynamic and customer-focused individual to lead our service team. As a Restaurant Captain, you'll be responsible for ensuring smooth daily operations, coordinating staff, maintaining high service standards, and delivering exceptional guest experiences. Ideal candidates should have prior experience in hospitality, strong leadership skills, and a passion for customer satisfaction. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
We’re hiring a Restaurant Captain! Looking for a dynamic and customer-focused individual to lead our service team. As a Restaurant Captain, you'll be responsible for ensuring smooth daily operations, coordinating staff, maintaining high service standards, and delivering exceptional guest experiences. Ideal candidates should have prior experience in hospitality, strong leadership skills, and a passion for customer satisfaction. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
We’re hiring a Restaurant Captain! Looking for a dynamic and customer-focused individual to lead our service team. As a Restaurant Captain, you'll be responsible for ensuring smooth daily operations, coordinating staff, maintaining high service standards, and delivering exceptional guest experiences. Ideal candidates should have prior experience in hospitality, strong leadership skills, and a passion for customer satisfaction. Contact us at - +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
Position: Commis I or Commis II (Bakery Department) Paragons Brown Town Bakery & Cafe Job Description: We are hiring Commis I or II to assist in bakery production. You should have experience in a professional kitchen and be able to support senior chefs in daily tasks. Responsibilities: Assist in baking and preparing all items as per instructions Ensure ingredients are ready and measured Maintain cleanliness of workstations and equipment Follow food safety standards Work efficiently as part of the kitchen team Requirements: Minimum 1 year of experience in a bakery or kitchen Understanding of baking techniques and kitchen operations Ability to follow instructions and multitask Punctual and reliable Must be able to work under pressure Contact us at : +91 9037888955 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
We're Hiring – Continental Kitchen Team Location: Paragons Brown Town Bakery & Cafe Type: Full-Time Positions Open: Demi Chef de Partie (DCDP) Commis I Commis III 1. Demi Chef de Partie (DCDP – Continental) Responsibilities: Prepare and cook continental dishes to high standards Manage a section of the kitchen and guide junior staff Ensure food quality, taste, and presentation Maintain hygiene and food safety protocols Requirements: Minimum 3 years experience in continental cuisine Strong knowledge of sauces, grills, pasta, salads, etc. Leadership skills and attention to detail 2. Commis I (Continental) Responsibilities: Assist senior chefs in preparing continental dishes Handle basic cooking and plating Follow kitchen standards and recipes Maintain cleanliness and stock levels Requirements: 1–2 years experience in a professional kitchen Basic knowledge of continental cooking Team player with a learning attitude 3. Commis III (Continental) Responsibilities: Support chefs with prep work (cutting, chopping, marination) Keep kitchen area clean and organized Follow instructions and safety practices Requirements: 6 months to 1 year of kitchen experience Eagerness to learn and grow Discipline and reliability Join a growing team. Apply now! Paragons Brown Town Bakery & Cafe Contact us at : +91 9037888955 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
We're Hiring – Continental Kitchen Team Location: Paragons Brown Town Bakery & Cafe Type: Full-Time Positions Open: Demi Chef de Partie (DCDP) Commis I Commis III 1. Demi Chef de Partie (DCDP – Continental) Responsibilities: Prepare and cook continental dishes to high standards Manage a section of the kitchen and guide junior staff Ensure food quality, taste, and presentation Maintain hygiene and food safety protocols Requirements: Minimum 3 years experience in continental cuisine Strong knowledge of sauces, grills, pasta, salads, etc. Leadership skills and attention to detail 2. Commis I (Continental) Responsibilities: Assist senior chefs in preparing continental dishes Handle basic cooking and plating Follow kitchen standards and recipes Maintain cleanliness and stock levels Requirements: 1–2 years experience in a professional kitchen Basic knowledge of continental cooking Team player with a learning attitude 3. Commis III (Continental) Responsibilities: Support chefs with prep work (cutting, chopping, marination) Keep kitchen area clean and organized Follow instructions and safety practices Requirements: 6 months to 1 year of kitchen experience Eagerness to learn and grow Discipline and reliability Join a growing team. Apply now! Paragons Brown Town Bakery & Cafe Contact us at : +91 9037888955 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person
We're on the hunt for a friendly, reliable café all-rounder to join the team at Browntown! If you’re someone who thrives in a fast-paced environment, loves good coffee, and brings great vibes to every shift, we want to hear from you. The role involves a mix of customer service, basic barista work, food prep, and keeping the café looking its best — so versatility and a can-do attitude are key. Previous hospitality experience is a bonus, but we’re happy to train the right person. Weekend availability is a must, and barista skills are a big plus. If this sounds like your kind of gig. Let us know a bit about yourself and your availability — we’d love to meet you! Contact @ +91 9037888955 Job Type: Full-time Pay: ₹16,000.00 - ₹18,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid time off Provident Fund Work from home Work Location: In person
We're on the hunt for a friendly, reliable café all-rounder to join the team at Browntown! If you’re someone who thrives in a fast-paced environment, loves good coffee, and brings great vibes to every shift, we want to hear from you. The role involves a mix of customer service, basic barista work, food prep, and keeping the café looking its best — so versatility and a can-do attitude are key. Previous hospitality experience is a bonus, but we’re happy to train the right person. Weekend availability is a must, and barista skills are a big plus. If this sounds like your kind of gig. Let us know a bit about yourself and your availability — we’d love to meet you! Contact @ +91 9037888955 Job Type: Full-time Pay: ₹16,000.00 - ₹18,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid time off Provident Fund Work from home Work Location: In person