4 years

4 - 6 Lacs

Posted:6 hours ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Job Title: Site Head –

Location: C232+5F6, AEIC 74A, Southern Peripheral Rd, Sector 74A, Gurugram, Haryana 122004
Full-Time | On-site
Experience Required: 4+ Years
Industry: Hospitality / Kitchen Operations / Food Services/ Facility Management Industry
Company: Infinity Box Pvt. Ltd

Immediate Joiner Preferred

Job Summary

We are seeking a dynamic and experienced Site Head to lead and manage our kitchen operations site in Hyderabad. The ideal candidate will have a strong background in hospitality or food services, with proven expertise in site operations, vendor management, team leadership, and client servicing. This role is critical to ensuring efficient, compliant, and high-quality operations on-site.

Key Responsibilities

Kitchen & Site Operations

  • Oversee day-to-day kitchen operations, food safety, and hygiene compliance
  • Ensure smooth functioning of all departments: production, dispatch, and housekeeping
  • Maintain high operational standards in line with hospitality best practices

Vendor Management

  • Coordinate with third-party vendors for manpower, raw material supply, and maintenance services
  • Monitor vendor performance and ensure service levels and cost efficiency
  • Handle vendor contracts, negotiations, and procurement planning

Team & Staff Management

  • Lead a team of kitchen staff, supervisors, and ground crew
  • Plan shift schedules, assign responsibilities, and conduct team training
  • Manage attendance, performance, and overall team engagement

Client Management

  • Serve as the primary point of contact for client communication and issue resolution
  • Ensure client requirements, SLAs, and service expectations are consistently met
  • Conduct regular client reviews and build long-term relationships

Compliance & Reporting

  • Ensure compliance with FSSAI, fire safety, labor laws, and hygiene protocols
  • Prepare and maintain daily/weekly operational reports and MIS
  • Conduct regular audits and implement improvements

Candidate Requirements

  • 4–5 years of experience in hospitality, food services, kitchen operations, or facility management
  • Strong leadership and team handling skills in a high-pressure environment
  • Working knowledge of food safety standards, vendor coordination, and kitchen workflows
  • Excellent communication and client-facing skills
  • Hands-on approach with a focus on problem-solving and operational efficiency
  • Bachelor’s degree in Hospitality Management, Hotel Administration, or related field preferred

Why Join Us?

  • Lead a key operational site with ownership & autonomy
  • Work in a fast-growing and innovation-driven organization
  • Competitive salary + performance-based growth opportunities
  • Dynamic work environment with industry-leading practices

www.getinfinitybox.com

Job Types: Full-time, Permanent

Pay: ₹40,000.00 - ₹50,000.00 per month

Benefits:

  • Provident Fund

Work Location: In person

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