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Restaurant Manager

0 years

0 Lacs

Sambalpur

Posted:1 week ago| Platform:

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Skills Required

training scheduling tracking compliance inventory marketing strategies

Work Mode

On-site

Job Type

Full Time

Job Description

Staff Management: Hiring, training, scheduling, and motivating employees, ensuring they adhere to company standards and procedures. Customer Service: Addressing customer concerns, resolving issues, and ensuring a positive dining experience. Financial Management: Managing budgets, controlling costs, tracking revenues, and generating financial reports. Operational Management: Overseeing daily operations, including front-of-house and back-of-house activities, ensuring compliance with health and safety regulations. Quality Control: Maintaining high standards of food quality, cleanliness, and sanitation. Inventory Management: Ordering supplies, tracking inventory levels, and minimizing waste. Marketing and Promotion: Developing and implementing marketing strategies to attract customers and increase sales. Job Types: Full-time, Permanent Pay: ₹16,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Schedule: Day shift Morning shift Rotational shift Work Location: In person

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Hotel Royal retreat

3 Jobs

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