4466 Restaurant Management Jobs - Page 31

We are looking for a highly skilled and motivated Guest Service Agent to join our team in the Food and Beverage department at JW Marriott. The ideal candidate should have 0-4 years of experience. Roles and Responsibility Provide exceptional customer service to guests, ensuring their needs are met and concerns are addressed promptly. Manage food and beverage orders, handle cash transactions, and maintain accurate records. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Resolve guest complaints and issues professionally and courteously. Ensure all interactions with guests are positive and...

We are looking for a highly motivated and enthusiastic Guest Service Associate to join our team in the F&B service department. The ideal candidate should have 0-2 years of experience. Roles and Responsibility Provide exceptional customer service to guests, ensuring their satisfaction and comfort. Manage food and beverage orders efficiently and accurately. Maintain high standards of cleanliness and hygiene in the kitchen area. Collaborate with other departments to ensure seamless service delivery. Handle guest complaints and feedback professionally and courteously. Ensure compliance with company policies and procedures. Job Requirements Ability to work well under pressure and manage multiple ...

We are looking for a skilled Restaurant Manager to join our team in the Hotels & Restaurants industry. The ideal candidate will have 5-12 years of experience in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of servers, bartenders, and kitchen staff. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven e...

We are looking for a highly skilled and motivated Food and Beverage Service Associate to join our team at Hyatt. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Provide exceptional customer service and ensure guest satisfaction. Manage food and beverage orders, handle cash transactions, and maintain accurate records. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Handle complaints and resolve issues professionally and courteously. Participate in ongoing training and development to enhance skills and knowledge. Job Requiremen...

We are looking for a skilled Assistant Manager to lead our Banquet team at Fairmont, with 5-12 years of experience in the hospitality industry. Roles and Responsibility Manage and coordinate banquet events, ensuring seamless execution and high-quality service delivery. Develop and implement effective sales strategies to drive revenue growth through banquet bookings. Collaborate with cross-functional teams to ensure alignment and maximize event potential. Conduct market research and competitor analysis to stay ahead in the competitive event market. Train and mentor staff members to enhance their skills and performance. Monitor and control event budgets, ensuring cost-effectiveness without com...

We are looking for a highly experienced and skilled professional with 10-18 years of experience to lead our Restaurant & Bars team in Fairmont. The ideal candidate will have a strong background in the hospitality industry, particularly in managing high-end restaurants and bars. Roles and Responsibility Oversee daily operations of all restaurants and bars, ensuring excellent customer service and food quality. Develop and implement strategies to increase sales revenue and improve profitability. Manage budgets, forecasts, and financial reports to optimize business performance. Supervise and train staff members to enhance their skills and knowledge. Maintain high standards of hygiene, safety, an...

We are looking for a highly skilled and experienced Culinary Associate to join our team at Fairmont, with 2-6 years of experience in the culinary industry. Roles and Responsibility Assist in preparing high-quality dishes and presentations. Maintain a clean and organized kitchen environment. Collaborate with other departments to ensure seamless service delivery. Develop new recipes and menus to enhance culinary offerings. Ensure compliance with health and safety regulations. Participate in inventory management and food costing. Job Requirements Proven experience as a Chef or Cook in a professional kitchen setting. Strong knowledge of food preparation techniques and ingredients. Excellent comm...

We are looking for a skilled Reservation Manager/Asst. Reservation Manager with 5-8 years of experience to join our team at BAMBOO SAA RESORT & SPA. Roles and Responsibility Manage and oversee the reservation process to ensure seamless guest experiences. Develop and implement effective strategies to enhance customer satisfaction and loyalty. Collaborate with other departments to achieve business objectives and goals. Analyze market trends and competitor activity to identify opportunities for growth. Train and guide team members on best practices in customer service and sales. Monitor and control inventory levels to optimize revenue and occupancy rates. Job Requirements Proven experience in h...

We are looking for a highly skilled and motivated Food and Beverage Associate to join our team at Hilton. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage food and beverage operations, including inventory management and stock control. Provide excellent customer service to guests, ensuring their needs are met and exceeded. Maintain high standards of quality and presentation in food and beverage services. Collaborate with other departments to ensure seamless service delivery. Develop and implement effective strategies to increase sales and revenue. Ensure compliance with health and safety regulations and company policies. Job ...

We are looking for a highly skilled and motivated Food and Beverage Service Associate to join our team at Fairfield by Marriott. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Provide exceptional customer service and ensure guest satisfaction. Manage food and beverage orders, handle cash transactions, and maintain accurate records. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Handle complaints and resolve issues professionally. Participate in ongoing training and development programs to enhance skills and knowledge. Job R...

We are looking for a highly skilled and experienced Room Service Order Taker to join our team at the Holiday Inn. The ideal candidate will have 2-6 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage and coordinate room service orders efficiently. Handle customer complaints and resolve issues professionally. Maintain high levels of customer satisfaction through excellent service. Collaborate with other departments to ensure seamless operations. Ensure accurate and timely delivery of orders to guests. Provide exceptional customer service to all guests. Job Requirements Minimum 2 years of experience in the hospitality industry....

We are looking for a highly skilled and experienced Demi Chef De Partie - Thai to join our team in the Hotels & Restaurants industry. The ideal candidate will have 2-8 years of experience in a similar role. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Develop and maintain relationships with suppliers and vendors to ensure high-quality ingredients. Collaborate with other kitchen staff to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Participate in menu development and tasting to ensure quality and consistency. Provide support and guidance to junio...

We are looking for a skilled professional with 3-5 years of experience to join our team as a Sr. Associate F&B Service at The Chancery Hotel. Roles and Responsibility Manage and coordinate food and beverage service operations to ensure high-quality customer experiences. Supervise and train staff members to maintain excellent service standards. Develop and implement effective inventory management systems to minimize waste and optimize resources. Collaborate with other departments to ensure seamless service delivery and resolve customer complaints. Maintain accurate records of sales, inventory, and customer feedback. Implement health and safety protocols to ensure compliance with regulatory re...

We are looking for a skilled Bar Manager to join our team at Fairmont, with 5-12 years of experience in the hospitality industry. Roles and Responsibility Manage daily bar operations, including inventory management and staff supervision. Develop and implement strategies to increase sales and customer satisfaction. Maintain high standards of quality and service delivery. Lead and motivate a team of bartenders and support staff. Analyze sales trends and market research to identify opportunities for growth. Ensure compliance with company policies and procedures. Job Requirements Proven experience as a Bar Manager or similar role in the hospitality industry. Strong leadership and communication s...

We are looking for a highly motivated and enthusiastic Food and Beverage Executive to join our team at Courtyard by Marriott. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage daily food and beverage operations, including inventory management and stock control. Coordinate with suppliers to ensure timely delivery of high-quality products. Develop and implement effective marketing strategies to increase sales and revenue. Maintain high standards of customer service and ensure excellent customer satisfaction. Collaborate with other departments to achieve business objectives. Analyze sales data and market trends to identify oppor...

We are looking for a highly skilled and experienced Front Desk professional to join our team at the Marriott. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage front desk operations, including handling guest inquiries and resolving issues. Provide exceptional customer service to ensure high levels of guest satisfaction. Coordinate with other departments to ensure seamless operations. Maintain accurate records and reports, including guest information and issue resolution. Develop and implement effective communication strategies to enhance guest experience. Collaborate with the management team to achieve business objectives. Jo...

We are looking for a highly skilled and experienced Crew Captain to join our team at Swiggy, with 2-5 years of experience in the Hotels & Restaurants industry. Roles and Responsibility Manage and supervise restaurant staff to ensure excellent customer service. Coordinate daily operations, including food preparation and inventory management. Maintain high standards of quality, hygiene, and safety. Develop and implement effective strategies to increase sales and customer satisfaction. Collaborate with other departments to achieve business objectives. Analyze customer feedback and implement changes to improve overall experience. Job Requirements Proven experience as a Crew Captain or similar ro...

We are looking for a skilled Chef de Partie - Bakery to join our team at JW Marriott, with 2-8 years of experience in the hospitality industry. Roles and Responsibility Manage and oversee the bakery section to ensure high-quality food production. Develop and implement new menu ideas and recipes to enhance customer satisfaction. Supervise and train junior kitchen staff members to maintain consistency in food preparation. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Monitor inventory levels and order supplies as needed. Job Requirements Proven experience in a similar role wit...

We are looking for a highly skilled and experienced Guest Service Ambassador to join our Housekeeping team in Fairmont. The ideal candidate will have 1-6 years of experience in the hospitality industry, with a strong background in guest service and housekeeping. Roles and Responsibility Provide exceptional guest service and ensure customer satisfaction. Manage and coordinate housekeeping operations to maintain high standards of cleanliness and quality. Develop and implement effective cleaning schedules and procedures. Collaborate with other departments to ensure seamless service delivery. Handle guest complaints and resolve issues professionally. Maintain accurate records of cleaning activit...

We are looking for a highly skilled and dedicated Housekeeping Executive to join our team at JW Marriott. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage and supervise housekeeping staff to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and procedures to meet guest expectations. Conduct regular inspections to identify areas needing improvement and provide feedback to staff. Coordinate with other departments to ensure seamless service delivery. Maintain accurate records of inventory, supplies, and staff performance. Ensure compliance with health and safety regulations...

We are looking for a skilled Head Chef to lead our Indian kitchen team at JW Marriott, with 10-18 years of experience in the culinary industry. Roles and Responsibility Oversee daily operations of the Indian kitchen, ensuring high-quality food preparation and presentation. Develop and implement menus catering to diverse tastes and dietary requirements. Manage inventory of spices, herbs, and other ingredients used in Indian cuisine. Supervise and train junior chefs to maintain consistency in cooking techniques and standards. Collaborate with other departments to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Job...

We are looking for a highly skilled and motivated Guest Service Agent to join our Front Office team at JW Marriott. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage front office operations, including handling guest inquiries and resolving issues professionally. Provide exceptional customer service by ensuring prompt and efficient response to guests' needs. Maintain accurate records of guest interactions, transactions, and preferences. Collaborate with other departments to ensure seamless service delivery. Develop and implement effective strategies to enhance guest satisfaction and loyalty. Stay updated on hotel policies, pro...

We are looking for a highly motivated and enthusiastic individual to join our team as a Job Trainee- Service in Tara Suns Hotels. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Provide exceptional customer service to guests and ensure their satisfaction. Assist with daily operations, including front desk and housekeeping tasks. Maintain high standards of cleanliness and hygiene in guest rooms and public areas. Coordinate with other departments to ensure seamless service delivery. Handle guest complaints and resolve issues professionally. Collaborate with the team to achieve excellent customer service goals. Job Requirements Excellent communication and interp...

We are looking for a skilled Kitchen Helper to join our team at Kish Hospitality Consultant, with 3-5 years of experience in the hospitality industry. Roles and Responsibility Manage kitchen operations, including food preparation and presentation. Maintain high standards of cleanliness and hygiene in the kitchen environment. Collaborate with other departments to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Supervise and train junior kitchen staff members. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven experience as a kitchen helper or in a related field within the hospital...

We are looking for a highly skilled and motivated Food and Beverage Executive to join our team at The St. Regis, with 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage daily food and beverage operations to ensure high-quality service delivery. Coordinate with suppliers to source fresh ingredients and materials. Maintain inventory levels and control waste to optimize resources. Develop menus and promotions to boost sales and customer satisfaction. Train staff on menu knowledge, safety protocols, and customer handling. Monitor customer feedback and implement changes to improve overall experience. Job Requirements Any graduate degree from a recognized institut...