4466 Restaurant Management Jobs - Page 30

We are looking for a skilled Guest Experience Manager to join our team at Fairmont, with 5-12 years of experience in the hospitality industry. Roles and Responsibility Develop and implement guest experience strategies to enhance customer satisfaction. Manage front desk operations, including handling guest complaints and feedback. Collaborate with other departments to ensure seamless guest experiences. Analyze guest feedback and suggest improvements. Train staff on providing exceptional customer service. Monitor and maintain high standards of quality and service. Job Requirements Proven experience in guest experience management or a related field. Strong knowledge of hotel operations and cust...

We are looking for a skilled Indian Masterchef with 2 to 8 years of experience to join our team at JW Marriott, where you will play a crucial role in creating innovative and delicious dishes that showcase the diversity of Indian cuisine. As an Indian Masterchef, you will be responsible for leading the kitchen team and ensuring high-quality food production. Roles and Responsibility Develop and implement new menu ideas and recipes to enhance the culinary experience. Lead and manage the kitchen team, providing guidance and training to ensure excellent food preparation and presentation. Collaborate with other departments to ensure seamless service delivery. Maintain high standards of quality, hy...

We are looking for a highly skilled and experienced Sous Chef to join our team in the Commissary department. The ideal candidate will have 2-8 years of experience in the culinary industry, preferably in hotels and restaurants. Roles and Responsibility Assist the Executive Chef in planning and preparing high-quality dishes. Supervise and coordinate kitchen staff activities to ensure efficient service. Maintain high standards of food quality, presentation, and safety. Develop and implement new menu ideas and recipes. Collaborate with other departments to ensure seamless service delivery. Conduct regular inspections to maintain high levels of cleanliness and organization. Job Requirements Prove...

We are looking for a skilled Captain to join our team at Tara Suns Hotels, with 3-5 years of experience in the hospitality industry. Roles and Responsibility Manage daily operations of the hotel's restaurant or bar area. Supervise and coordinate staff activities to ensure excellent customer service. Maintain high standards of quality and presentation in food and beverages. Develop and implement strategies to enhance customer satisfaction and loyalty. Collaborate with other departments to achieve business objectives. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven experience as a Captain in a similar role within the hospitality industry. Stro...

We are looking for a highly skilled and motivated Food and Beverage Service Team Member to join our team at The Leela. Candidates with 0-4 years of experience are encouraged to apply. Roles and Responsibility Provide exceptional customer service and ensure customer satisfaction. Manage food and beverage orders, inventory, and supplies efficiently. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other team members to achieve sales goals and promote products. Develop and implement effective strategies to increase customer loyalty and retention. Participate in ongoing training and education to enhance skills and knowledge. Job Requirements Abi...

We are looking for a highly skilled and experienced Front Desk Agent to join our team at Kiotel Hospitality Private Limited. The ideal candidate should have 1-3 years of experience in the hospitality industry, preferably in hotels or restaurants. Roles and Responsibility Manage front desk operations, including handling guest inquiries and resolving issues professionally. Provide exceptional customer service by ensuring prompt and efficient response to guests' needs. Coordinate with other departments to ensure seamless service delivery. Maintain accurate records of guest interactions and transactions. Develop and implement effective strategies to enhance guest satisfaction. Collaborate with c...

We are looking for a skilled Hygiene Manager to join our team at Le Chateau, with 3-7 years of experience in the hospitality industry. Roles and Responsibility Develop and implement effective hygiene protocols to ensure high standards of cleanliness and safety. Conduct regular inspections to identify areas for improvement and maintain a clean environment. Collaborate with other departments to ensure seamless execution of hygiene procedures. Train and supervise staff on hygiene practices and procedures. Maintain accurate records of hygiene activities and incidents. Ensure compliance with health and safety regulations and industry standards. Job Requirements Proven experience in managing hygie...

We are looking for a skilled Bartender to join our team at The St. Regis, with 2-6 years of experience in the hospitality industry. Roles and Responsibility Prepare and serve a variety of beverages, including cocktails and mocktails. Maintain a clean and organized bar area, ensuring all equipment is sanitized and restocked. Provide exceptional customer service, responding to customer inquiries and resolving issues professionally. Collaborate with other team members to achieve sales goals and improve customer satisfaction. Stay up-to-date with new menu items and promotions, making recommendations to customers. Participate in inventory management, ordering supplies and managing stock levels. J...

We are looking for a skilled General Manager to lead our team at the JW Marriott Ranthambore Resort & Spa. The ideal candidate will have 3-7 years of experience in the hospitality industry, preferably with a background in managing luxury hotels and resorts. Roles and Responsibility Oversee daily operations of the resort, ensuring seamless guest experiences. Develop and implement strategies to enhance customer satisfaction and loyalty. Lead and motivate a team of hotel staff, including front desk, housekeeping, and food and beverage services. Manage budgets, forecasts, and financial reports to optimize profitability. Foster strong relationships with guests, vendors, and stakeholders to drive ...

We are looking for a highly skilled and experienced Hospitality Trainer to join our team in the hotel industry. The ideal candidate will have 1-3 years of experience in hospitality training or related fields. Roles and Responsibility Develop and implement comprehensive training programs for hotel staff to enhance their skills and knowledge. Conduct workshops, seminars, and coaching sessions on various aspects of hospitality operations. Design and deliver customized training materials, including presentations, manuals, and online courses. Evaluate the effectiveness of training programs and recommend improvements. Collaborate with hotel management to identify training needs and develop targete...

GOOD FLIPPIN' BURGERS® is looking for energetic talent to launch our Hyderabad stores. Job Location: Hyderabad How to Apply: contact us for more information! Contact: +91-9967045101 Email: Shraddha.m@goodflippin.com

GOOD FLIPPIN' BURGERS® is looking for energetic talent to launch our Bangalore stores. Job Location: Bangalore How to Apply: contact us for more information! Contact: +91-9967045101 Email: Shraddha.m@goodflippin.com

Manage and lead daily restaurant operations, improve ratings, train staff, handle feedback, track sales and inventory, reduce wastage, and support sales initiatives while ensuring smooth functioning and excellent customer experience. Required Candidate profile Strong with numbers and proficient in Excel. Good people management skills. Problem-solving mindset and willingness to take ownership. Prior experience or internship in F&B is good to have

We are looking for a skilled Cafe Manager to join our team at Binge Consulting, with 3-7 years of experience in the hospitality industry. Roles and Responsibility Manage daily cafe operations, including food preparation, service, and customer satisfaction. Supervise staff members to ensure excellent customer service and maintain high standards of quality. Implement effective inventory management systems to minimize waste and optimize resources. Develop and implement marketing strategies to increase sales and attract new customers. Maintain a clean and safe environment for customers and employees. Analyze sales data and customer feedback to identify areas for improvement. Job Requirements Pro...

We are looking for a skilled F&B Manager to join our team at Voyage Hotels & Resorts. The ideal candidate will have 3-7 years of experience in the hospitality industry, with a strong background in food and beverage operations. Roles and Responsibility Manage daily food and beverage operations to ensure high-quality service and customer satisfaction. Develop and implement menus, recipes, and promotions to drive sales and revenue growth. Supervise kitchen staff, providing guidance and training to ensure excellent customer service. Maintain inventory and stock levels of food and beverages, minimizing waste and optimizing costs. Ensure compliance with health and safety regulations, maintaining a...

We are looking for a skilled Captain to join our team at ABP Empower, with 2-5 years of experience in the hospitality industry. The ideal candidate will have a strong background in hotel operations and excellent leadership skills. Roles and Responsibility Manage daily hotel operations, including front desk, housekeeping, and food service. Supervise and train staff members to ensure high-quality customer service. Coordinate with various departments to ensure seamless hotel operations. Handle guest complaints and resolve issues professionally. Maintain high standards of cleanliness and hygiene in the hotel. Implement effective inventory management systems to minimize waste and optimize resourc...

We are looking for a highly skilled and motivated Food & Beverage Executive to join our team at Fairmont. The ideal candidate should have 0-4 years of experience in the hospitality industry. Roles and Responsibility Manage food and beverage operations, including inventory management and stock control. Coordinate with suppliers to ensure timely delivery of high-quality products. Maintain high standards of customer service and quality assurance. Develop and implement effective marketing strategies to increase sales. Collaborate with other departments to achieve business objectives. Analyze sales data and market trends to optimize menu offerings and pricing. Job Requirements Any graduate degree...

We are looking for a skilled Restaurant Manager to join our team at JW Marriott, with 5-12 years of experience in the hospitality industry. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food standards. Supervise and train staff members to achieve exceptional performance and maintain a positive work environment. Implement effective inventory management systems to minimize waste and optimize resources. Develop and implement marketing strategies to increase sales and attract new customers. Maintain compliance with health and safety regulations and company policies. Analyze customer feedback and implement changes to improve over...

We are looking for a skilled Head Baker with 10-18 years of experience to lead our bakery team in the hospitality industry. The ideal candidate will have a strong background in pastry-making and bakery operations. Roles and Responsibility Manage and oversee daily bakery operations, including dough preparation, baking, and decorating. Develop and implement new menu ideas and recipes to enhance customer satisfaction. Supervise and train a team of bakers and pastry chefs to ensure high-quality products. Maintain inventory of ingredients and supplies, ensuring minimal waste and optimal costs. Collaborate with other departments, such as front-of-house and housekeeping, to ensure seamless service ...

We are looking for a skilled Guest Service Agent to join our team at JW Marriott, responsible for ensuring the highest standards of service and contributing to the overall success of our establishment. The ideal candidate will have 4-10 years of experience in guest service or a related field. Roles and Responsibility Provide exceptional customer service to guests, responding promptly to their needs and resolving issues professionally. Maintain high levels of product knowledge to effectively promote and sell our services. Collaborate with other departments to ensure seamless operations and excellent guest experiences. Develop and implement effective strategies to enhance guest satisfaction an...

We are looking for a highly skilled and experienced Hygiene Officer to join our team at Hyatt, with 2-6 years of experience in the field. Roles and Responsibility Ensure compliance with hygiene standards and regulations. Conduct regular inspections to identify and address potential health hazards. Develop and implement effective cleaning schedules and procedures. Collaborate with other departments to maintain a clean and safe environment. Train and guide staff on hygiene practices and procedures. Maintain accurate records of cleaning activities and inventory management. Job Requirements Strong knowledge of hygiene principles and practices. Excellent communication and interpersonal skills. Ab...

We are looking for a highly skilled and experienced F&B Service Associate to join our team at BEELWA PALACE. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Provide exceptional customer service and ensure guest satisfaction. Manage food and beverage orders efficiently and accurately. Maintain high levels of cleanliness and hygiene in the kitchen area. Collaborate with other departments to achieve sales targets and improve customer experience. Develop and implement effective inventory management systems. Ensure compliance with health and safety regulations. Job Requirements Proven experience as a...

We are looking for a highly motivated and experienced Food & Beverage Sales Executive to join our team at Courtyard by Marriott. The ideal candidate will have 2-8 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Develop and implement effective sales strategies to achieve business objectives. Build and maintain strong relationships with customers and stakeholders. Conduct market research and analyze trends to identify new business opportunities. Collaborate with cross-functional teams to drive sales growth. Provide exceptional customer service and ensure high levels of customer satisfaction. Achieve monthly and quarterly sales tar...

We are looking for a highly skilled and experienced Sous Chef to join our team in the Asian cuisine department. The ideal candidate will have 2-8 years of experience in the culinary industry, with a strong background in cooking and kitchen management. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new recipes and menu ideas to enhance the dining experience. Manage inventory of food supplies and ingredients, ensuring minimal waste and optimal freshness. Supervise and train junior kitchen staff, providing guidance on cooking techniques and presentation standards. Maintain high levels of customer satisfaction...

We are looking for a highly skilled and experienced Sous Chef to join our team at Fairmont, with 2-8 years of experience in the culinary industry. Roles and Responsibility Assist the Executive Chef in planning and preparing menus for special events and functions. Develop and maintain high standards of food quality, presentation, and safety. Supervise kitchen staff and coordinate daily operations to ensure efficient service. Conduct menu costing and inventory management to optimize resources. Collaborate with other departments to ensure seamless event execution. Implement new recipes and menu ideas to enhance the dining experience. Job Requirements Proven experience as a Sous Chef or similar ...