Research And Development Manager

5 years

0 Lacs

Posted:1 day ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Part Time

Job Description

R&D Manager – Liquor Manufacturing

:

Minimum 5 years in Alcohol / Spirits / Blending Industry

Liquor / Distillery / Beverages / Spirits


Job Summary:

R&D Manager

alcoholic beverage formulation, blending, and new product development (NPD)


Key Responsibilities:

  • Lead

    New Product Development (NPD)

    from concept to commercialization across categories such as whisky, vodka, rum, gin, and other spirits.
  • Drive

    formulation, blending, and flavor development

    ensuring product consistency and quality excellence.
  • Conduct

    market and sensory research

    to identify trends, flavors, and opportunities for innovation.
  • Oversee

    pilot trials, lab-scale experiments, and product testing

    for new blends and improvements.
  • Collaborate with

    production, quality, packaging, and marketing teams

    to ensure technical feasibility and brand alignment.
  • Ensure all formulations comply with

    excise laws, FSSAI regulations, and internal quality standards.

  • Evaluate and source

    raw materials, flavoring agents, and packaging inputs

    for quality and cost optimization.
  • Maintain comprehensive

    documentation, formulation records, and process SOPs.

  • Provide

    technical guidance

    to the operations team for scaling up R&D formulations to production level.
  • Continuously explore

    new technologies, ingredients, and processes

    to drive innovation in the liquor segment.
  • Candidate Profile:

    • Bachelor’s or Master’s degree in

      Food Technology, Chemistry, Fermentation Technology, or related field.

    • Minimum

      5 years of experience

      in

      R&D, blending, or product development

      within the

      liquor, distillery, or beverage industry.

    • Strong expertise in

      spirit formulation, blending, maturation, and sensory analysis.

    • Proven track record in

      new product launches and innovation projects.

    • In-depth understanding of

      regulatory and excise requirements

      in the alcohol industry.
    • Excellent analytical, creative, and project management skills.
    • Strong communication and cross-functional collaboration abilities.

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