Production Manager

Job Description

Job Summary: We are seeking an experienced and passionate Production Manager to oversee the daily operations of our integrated factory that produces sweets, karam (savoury items), and bakery products . The candidate will be responsible for ensuring quality, maintaining productivity, managing staff, and coordinating logistics to supply 8+ retail branches. Key Responsibilities: Oversee end-to-end production of sweets, savouries, and bakery products. Plan daily/weekly production schedules to meet branch demand. Ensure quality control and hygiene standards as per FSSAI regulations. Monitor and manage raw material usage, wastage , and inventory . Supervise and manage production teams including masters, helpers, and shift workers . Work closely with dispatch/logistics to ensure timely delivery to all branches. Coordinate with HR for staffing, shift allocation, leave management, and performance tracking. Maintain factory equipment and report maintenance needs proactively. Introduce and implement process improvements for better efficiency and cost control. Ensure workplace safety, cleanliness, and discipline . Team Management: Lead a team of unit heads (Sweets Master, Bakery Master, Savoury/Karam Master). Allocate work based on shifts and production plans. Conduct regular team meetings and feedback sessions. Qualifications & Skills: Degree/Diploma in Food Technology / Hotel Management / Production Management or equivalent. Strong experience in sweet, bakery, and/or savoury production (traditional and modern). Knowledge of inventory control, staff management , and food safety standards . Excellent leadership, communication , and problem-solving skills. Ability to handle high-volume production under time constraints. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Yearly bonus Work Location: In person