Private Chef

Private Chefs

The Private Chef will oversee daily meal preparation, event dining, and kitchen management while maintaining the highest standards of hygiene, presentation, and taste - reflective of five-star hospitality within a private home environment.

Key Responsibilities

* Design and execute bespoke menus tailored to family preferences, dietary requirements, and global cuisines.

* Manage full kitchen operations - including grocery sourcing, cost control, and hygiene supervision.

* Prepare daily meals (breakfast, lunch, dinner) with flexibility for snacks, parties, and guest events.

* Collaborate with household staff (Butler, House Manager, Housekeepers) to ensure seamless service flow.

* Handle culinary planning for events, fine dining dinners, and festive occasions with precision.

* Maintain an immaculate kitchen, following HACCP standards and inventory control systems.

* Train and supervise junior kitchen or household helpers as required.

* Maintain confidentiality and uphold utmost professionalism within a private residence.

Ideal Candidate Profile

* Minimum 8-10 years of culinary experience, with at least 3-5 years in private households or yachts.

* Formal background from luxury hotels (5-star).

* Strong knowledge of international cuisines - Mediterranean, Asian, Indian, Middle Eastern, and Continental.

* Skilled in menu planning, plating, and presentation, with attention to dietary trends (vegan, keto, gluten-free).

* Excellent communication and organizational skills; fluent in English (additional languages preferred).

* Discreet, polished, and adaptable - with the ability to work under minimal supervision.

Who Should Apply

*Experienced chefs seeking to transition from hotel kitchens to exclusive private residences.

*Culinary professionals who value creativity, autonomy, and the opportunity to design personalized dining experiences.

*Passionate individuals who take pride in detail, presentation, and service excellence.

*Candidates open to international exposure, cross-cultural environments, and high standards of living.

Who Should NOT Apply

*Those who prefer structured hotel environments with large team support.

*Those uncomfortable with private household discretion, last-minute menu changes, or long working hours.

*Candidates seeking short-term contracts or lacking stability and commitment.

*Individuals not confident in managing solo kitchen operations or client-facing dining experiences.

Career Growth & Aspirations

At Elite Butlers, we believe every role is a stepping stone toward mastery.

As a Private Chef, you are not just cooking - you’re curating a lifestyle.

Successful candidates can grow into

*Executive Private Chef / Estate Culinary Director roles managing multiple residences.

*Luxury Event Chef for high-profile occasions and destination villas.

*Culinary Consultant or Trainer under the Elite Butlers Academy.

*Opportunities for international placements with UHNW clientele and celebrity households.

Your craft can open doors to global recognition - where art, discipline, and passion meet opportunity.