Assistant Food Beverage Manager/ Food & Beverage Executive

Job Description

Job Title: Assistant F&B Manager / F&B Executive Location: Ahmedabad (Private Residence) Package: Up to ₹8.40 LPA Accommodation: Can be arranged if required Role Overview:A reputed UHNI household in Ahmedabad is seeking an experienced Assistant F&B Manager or F&B Executive to manage and elevate the food and beverage experience within a private residential environment. The ideal candidate will come from a luxury hospitality background with a strong command of fine dining service, guest experience, and F&B coordination.This is a dynamic role suited for someone who understands hotel-level F&B operations but is now looking to transition into a more personalized, high-end residential setting.Key Responsibilities:Plan and execute daily food and beverage service in coordination with the chef and household teamSet up and manage fine dining table layouts, cutlery, crockery, and service flowSupervise meal timings, ensure proper service etiquette, and attend to guest preferencesCurate beverage service including wines, teas, and non-alcoholic selectionsCoordinate with vendors and suppliers for high-quality ingredients and F&B productsMaintain F&B inventory, pantry stock, and oversee cost managementAssist during private gatherings and events, ensuring a seamless guest experienceTrain and guide junior service staff as needed to maintain standardsCandidate Profile:3–6 years of experience in F&B service in luxury hotels or premium hospitality setupsPrevious designation as Assistant Manager or Executive in F&B is mandatoryStrong understanding of fine dining protocols, guest handling, and service etiquetteExcellent communication and interpersonal skillsWell-groomed, discreet, and professional demeanorWillingness to adapt to a private residence lifestyle, with flexibility in work hoursWhy Join:Opportunity to work in a high-standard, low-stress residential environmentDirect interaction with a cultured UHNI familyScope to personalize guest service and implement creative dining experiences