Kitchen Manager

About Us

Prustel Living is a leading provider of fully furnished hostels and accommodations across India. With 20+ properties, 2000+ beds, and 5,000+ happy tenants, we’re redefining the way students and young professionals experience living by creating hassle-free, vibrant, and community-driven spaces.

Role Overview

We are looking for a Kitchen Manager to oversee all kitchen-related operations at our properties. The ideal candidate will ensure high standards of hygiene, quality, and service while managing staff, supplies, and daily meal operations for residents.

Key Responsibilities

* Supervise day-to-day kitchen operations, including food preparation and service.

* Manage kitchen staff schedules, training, and performance.

* Ensure compliance with hygiene, safety, and food quality standards.

* Coordinate with vendors for procurement of raw materials and supplies.

* Monitor inventory, control costs, and reduce wastage.

* Address feedback/complaints related to food service and resolve promptly.

* Work closely with Operations and Property Managers to ensure smooth resident experience.

Qualifications

* Must understand and speak Hindi, malayalam and english.

* Bachelor’sw degree in Hotel Management, Hospitality, or related field preferred.

* experience in managing kitchens, preferably in hostels, PGs, or hospitality sector.

* Strong leadership, organizational, and problem-solving skills.

* Knowledge of hygiene regulations and food safety standards.

* Ability to work in a fast-paced environment and manage a team.