Food And Beverage Controller

Role Overview: As a Food and Beverage Controller based in Abu Road, your role will involve overseeing cost control for food and beverage items. You will be responsible for conducting menu costing and pricing analyses, monitoring purchases, inventory, and expenses, and preparing financial reports. Collaboration with the finance and operations teams is essential to optimize resources and identify areas for improvement in cost efficiency and profitability. Key Responsibilities: - Oversee cost control for food and beverage items - Conduct menu costing and pricing analyses - Monitor purchases, inventory, and expenses - Prepare financial reports - Collaborate with finance and operations teams to optimize resources and identify areas for improvement Qualifications Required: - Strong knowledge of Cost Control, including inventory management and optimization - Proficiency in Menu Costing and pricing strategies for food and beverages - Excellent Analytical Skills for monitoring, evaluating, and improving operational efficiency - Foundation in Finance and Accounting principles for creating and reviewing budgets and financial reports - Proficiency with financial and inventory management software - Strong attention to detail and organizational abilities - Ability to work collaboratively with cross-functional teams - Bachelor's degree in Finance, Accounting, Hospitality Management, or related fields preferred,