Role & responsibilities: Guest serving Food pickup Coordinating Menu suggesting Making Roaster Maintain Employees Chef - Thai, Chinese, continental freshers who want to work in kitchen Willing to relocate Preferred candidate profile Presentable Good Communication Comfortable to work any where in India Must have experience in Hotels& Restaurant Industry Perks and benefits As per company norms** Interested candidates share cv on WhatsApp - 7838652810,9355989169
Role & responsibilities- Guest serving Food pickup Coordinating Menu suggesting Drinks Serve Table Cleaning Perks and benefits- As per company norms** Interested candidates share cv on WhatsApp - 7838652810,9355989169
Role & responsibilities Pan Asian ( Commis ) Continental(All) Tandoor (commis) Chinese (commis) Bakery (commis), Indian commi 1st, DCDP Thai (Commis), DCDP, CDP Perks and benefits As per company norms** Interested candidates share cv on WhatsApp - 7838652810,9355989169
Role & responsibilities 1. Market research, analysis of corporate houses for business opportunities. 2. Promote sales through presentations, e-mails, through phone calls to new corporates. 3. Maintain and updates a list of accurate databases and keeps adding to the same from time to time. 4. Develops, maintains, and improves business relations with all corporates and clients of the Company. 5. Maintaining records and database regarding the day-to-day activities associated to all sales efforts. 6. Cold calling to add very new corporate to the business list. 7. Seek out and targets new corporates and new sales opportunities, initiates action plan to approach and secure new business for the company. 8. Update existing clients about the new facilities, discounts and offers. 9. Take a proper follow up to corporates as per the database. 10. Achieve time to time business targets assigned by the management. 11. Sales forecast for future months/quarters. 12. Contract/Tie Ups on yearly basis with corporates. Preferred candidate profile Experience in Corporate Sales Knowledge of B2B Sales Experience in Sales Presentable Good Communication Willing to travel for work Perks and benefits Perks and Benefits as per company norms Interested candidates share cv on WhatsApp - 7838652810, 9355989169
Role & responsibilities This is a full-time on-site role for a Sales Executive located in Hyderabad. The Sales Executive will be responsible for driving sales and growth of the restaurant's business. Daily tasks include developing and implementing sales strategies, building and maintaining relationships with clients, meeting and exceeding sales targets, and generating new business opportunities. The Sales Executive will also work closely with the marketing and operations teams to promote and execute sales initiatives. Qualifications Proven sales experience in the food and beverage industry Strong client management and relationship-building skills Prefer candidates with B2B sales experience Professionals who have previously worked in bank sales or similar domains involving on-ground client acquisition and servicing. Preferred candidate profile Knowledge of Sales Presentable Microsoft Knowledge Interested Candidates share their profiles on below details:- Mr. Dinesh - dinesh.thingbaijam@impresario.in Contact Number:- 8794117126
Role & responsibilities Guest serving Food pickup Coordinating Menu suggesting Maintain work Guest Attending Communicate in English Preferred candidate profile Presentable Comfortable to work in gurugram Must have experience in Thai & oriental Cuisine Fresher with excellent communication in English Perks and Benefits As per company norms **Interested candidates share cv on WhatsApp - 7838652810,9355989169
Role & responsibilities 1. Market research, analysis of corporate houses for business opportunities. 2. Promote sales through presentations, e-mails, through phone calls to new corporates. 3. Maintain and updates a list of accurate databases and keeps adding to the same from time to time. 4. Develops, maintains, and improves business relations with all corporates and clients of the Company. 5. Maintaining records and database regarding the day-to-day activities associated to all sales efforts. 6. Cold calling to add very new corporate to the business list. 7. Seek out and targets new corporates and new sales opportunities, initiates action plan to approach and secure new business for the company. 8. Update existing clients about the new facilities, discounts and offers. 9. Take a proper follow up to corporates as per the database. 10. Achieve time to time business targets assigned by the management. 11. Sales forecast for future months/quarters. 12. Contract/Tie Ups on yearly basis with corporates. Preferred candidate profile Experience in Corporate Sales Knowledge of B2B Sales Experience in Sales Presentable Good Communication Willing to travel for work Perks and benefits Perks and Benefits as per company norms Interested candidates share cv on WhatsApp - 7838652810, 9355989169
Role & responsibilities Food & Beverage Controller to join our growing team. If you have a passion for food and beverage management and a sharp eye for financial details, we want you to bring your expertise to our dynamic and innovative establishment. Key Responsibilities: Cost Control: Oversee and manage cost control across all food and beverage operations, ensuring that expenses align with budgeted goals. Inventory Management: Regularly monitor inventory levels, track purchasing trends, and manage vendor relations to ensure optimal stock levels and cost efficiency. Financial Monitoring: Ensure that financial goals for food and beverage operations are consistently met while maintaining quality and service standards. Reporting & Analysis: Provide financial reports and detailed analysis to senior management to support decision-making and improve operational efficiency. Collaboration: Work closely with the kitchen, service, and management teams to drive profitability while maintaining the high-quality standards Impresario is known for. Preferred candidate profile Presentable Communication Skills Excel knowledge Perks and benefits Benefits as per company norms Interested candidates share cv on WhatsApp - 7838652810,9355989169
Role & responsibilities 1. Market research, analysis of corporate houses for business opportunities. 2. Promote sales through presentations, e-mails, through phone calls to new corporates. 3. Maintain and updates a list of accurate databases and keeps adding to the same from time to time. 4. Develops, maintains, and improves business relations with all corporates and clients of the Company. 5. Maintaining records and database regarding the day-to-day activities associated to all sales efforts. 6. Cold calling to add very new corporate to the business list. 7. Seek out and targets new corporates and new sales opportunities, initiates action plan to approach and secure new business for the company. 8. Update existing clients about the new facilities, discounts and offers. 9. Take a proper follow up to corporates as per the database. 10. Achieve time to time business targets assigned by the management. 11. Sales forecast for future months/quarters. 12. Contract/Tie Ups on yearly basis with corporates. Preferred candidate profile Preferred Hospitality Industry Graduation Must Good Communication Core Work Activities Managing Sales Activities Perks and benefits As per company norms **interested candidates share cv on Whatsapp - 7838652810, 9355989169
Role & responsibilities Sous Chef - All cuisine Support Chefs in managing and supervising all kitchen activities, including food preparation, cooking, and plating, to ensure exceptional quality and consistency. Motivate the culinary team, promoting a positive, inclusive work environment that fosters collaboration, creativity, and professional growth. Maintain a well-organized and efficient kitchen, optimizing workflow, and implementing effective systems for inventory management, ordering, and cost control. Monitor food quality and freshness, actively participating in regular inspections, and taking appropriate corrective actions when necessary. Assist in training and mentoring kitchen staff, providing guidance on proper cooking techniques, safety procedures, and sanitation practices. Collaborate with the front-of-house team to ensure smooth communication, efficient service, and prompt resolution of any guest concerns or special requests. Adhere to all food safety and sanitation regulations, promoting a safe and clean working environment. DCDP, CDP & Commis Baker/Indian/Chinese/Continental/Tandoor/Thai Preferred candidate profile Knowledge of cuisine Presentable Good Communication Comfortable to work any where in India Must have experience in Hotels& Restaurant Industry Perks and Benefits As per company norms **interested candidates share cv on Whatsapp - 7838652810,9355989169**
Role & responsibilities 1. Market research, analysis of corporate houses for business opportunities. 2. Promote sales through presentations, e-mails, through phone calls to new corporates. 3. Maintain and updates a list of accurate databases and keeps adding to the same from time to time. 4. Develops, maintains, and improves business relations with all corporates and clients of the Company. 5. Maintaining records and database regarding the day-to-day activities associated to all sales efforts. 6. Cold calling to add very new corporate to the business list. 7. Seek out and targets new corporates and new sales opportunities, initiates action plan to approach and secure new business for the company. 8. Update existing clients about the new facilities, discounts and offers. 9. Take a proper follow up to corporates as per the database. 10. Achieve time to time business targets assigned by the management. 11. Sales forecast for future months/quarters. 12. Contract/Tie Ups on yearly basis with corporates. Preferred candidate profile Experience in Corporate Sales Knowledge of B2B Sales Experience in Sales Presentable Good Communication Willing to travel for work Perks and benefits Perks and Benefits as per company norms Interested candidates share cv on WhatsApp - 7838652810, 9355989169
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