Finance Manager

Profile Summary

The ideal candidate will be a seasoned finance professional with progressive experience in the hospitality industry, specializing in financial planning & analysis, strategic budgeting, accounting, and operational efficiency. The role requires incumbent to drive profitability through cost control, process improvement and data-driven decision-making.

Key Responsibilities

• Direct the Finance functions—including Accounting, FP&A, Payroll, and Cost Control—ensuring adherence to legal, accounting, and corporate standards, serving as a key custodian of the unit’s financial performance.
• Oversees internal, external and regulatory audit processes.
• Control capital expenditure and manage cash flow.
• Ensure a good communication of finance information & maintain excellent relationship and partnership with all the different stakeholders
• Strengthen & analyse the accounting information to prepare the monthly, quarterly and annual reports.
• Supervise the preparation of the financial audit and coordinate the audit process.
• Establish and lead the strategic annual budget and the monthly forecast in collaboration with the different departments.
• Support the operational departments, provide advise, recommendations and solutions in order to improve the performance.
• Provide on-going analytical support by monitoring the user departments' actual and projected sales.

Qualifications and skillset

• Degree in Finance or other related field. CA certification would be an advantage.
• Minimum 2 years work experience as Finance Manager in larger operation.
• Good problem solving, administrative and interpersonal skills are a must.