2138 Chinese Jobs - Page 46

We are looking for a skilled Chef de Cuisine to join our team, with 3-6 years of experience in the hospitality industry. Roles and Responsibility Manage kitchen operations, ensuring high-quality food preparation and presentation. Develop menus catering to diverse tastes and dietary requirements. Supervise and train junior staff members to maintain excellent customer service standards. Maintain inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure compliance with health and safety regulations and maintain a clean kitchen environment. Collaborate with other departments to ensure seamless service delivery. Job Requirements Proven experience as a Chef de Cuisine or...

Looking to onboard a skilled Commi I Continental with 3-6 years of experience in the hospitality industry. The ideal candidate will have a strong background in culinary arts and excellent kitchen management skills. Roles and Responsibility Manage and maintain high standards of food quality, presentation, and taste. Assist the Chef de Partie in planning menus and preparing special dishes. Ensure efficient kitchen operations, including food preparation, cooking, and service. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other departments to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enh...

We are looking for a highly skilled and experienced Commi I to join our team, specializing in South Indian Cuisine. The ideal candidate will have 3-6 years of experience in the hospitality industry. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs to develop new menu ideas and recipes. Ensure food is prepared and presented on time, meeting customer expectations. Monitor inventory levels and order supplies as needed. Develop and implement effective food storage and waste management systems. Job Requirements Pr...

We are looking for a highly skilled and experienced Commi I/ll to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience in pastry or Indian cuisine. Roles and Responsibility Assist the head chef in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Develop new recipes and menus to enhance the dining experience. Collaborate with other chefs to create innovative and fusion dishes. Ensure all food is prepared on time and meets quality standards. Maintain inventory of ingredients and supplies. Job Requirements Proven experience as a commis in a professional kitchen set...

We are looking for a skilled Demi Chef De Partie to join our team, with 4-8 years of experience in the hospitality industry. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Develop and maintain relationships with suppliers and vendors to ensure high-quality ingredients. Collaborate with other kitchen staff to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Participate in menu development and tasting to ensure quality and consistency. Provide exceptional customer service, responding to customer inquiries and resolving issues promptly. Job Requirements ...

We are looking for a highly skilled and enthusiastic Commis to join our team in the hospitality industry, specifically in Indian cuisine. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure food is prepared and presented on time, meeting customer expectations. Participate in inventory management and ord...

We are looking for a skilled Chef De Cuisine to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience and a strong background in cooking, with excellent culinary skills and attention to detail. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Manage kitchen operations, including food preparation, cooking, and service. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service. Develop new recipes and menus to keep culinary offerings fresh. Conduct quality control checks on food pr...

We are looking for a skilled Sous Chef to join our team in the hospitality industry, with 4-8 years of experience. The ideal candidate will have a strong background in Asian cuisine and excellent culinary skills. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new recipes and menu ideas to enhance the dining experience. Manage kitchen operations, including food preparation, cooking, and service. Supervise and train junior staff members to ensure high-quality food production. Maintain high standards of quality, presentation, and hygiene in the kitchen. Collaborate with other departments to ensure seamless se...

We are looking for a highly motivated and enthusiastic Commis I & II to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used within their expiration dates. Provide exceptional customer service by responding promp...

We are looking for a highly motivated and skilled Commis to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist the kitchen team in preparing high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other departments to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirements Ability to...

We are looking for a highly motivated and skilled Commis to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist the Chef de Partie in planning and preparing menus for special events and functions. Maintain high standards of food quality, presentation, and safety. Collaborate with other kitchen staff to ensure seamless service delivery. Develop new recipes and menu ideas to enhance culinary offerings. Ensure compliance with health and safety regulations and company policies. Participate in inventory management and stock control. Job Requirements Strong knowledge of food preparation techniques and ingredients. Abili...

We are looking for a highly motivated and enthusiastic Commis I to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used within their expiration dates. Participate in inventory management and ordering supplies as ...

Looking to onboard a highly motivated and skilled Commis Chinese to join our team. The ideal candidate should have 0-1 year of experience in the hospitality industry. Roles and Responsibility Assist the kitchen team with food preparation and cooking. Maintain high standards of cleanliness and hygiene in the kitchen area. Support the chef de parti) in planning menus and preparing special dishes. Ensure all food is stored properly and ingredients are fresh. Collaborate with other departments to ensure seamless service delivery. Participate in inventory management and ordering supplies. Job Requirements Ability to work well under pressure and manage multiple tasks simultaneously. Strong communi...

As an Interpreter/Translator at Master Hill Electric Wire & Cable Co., Ltd., located in Chennai, you will play a crucial role in facilitating seamless communication between Tamil and Chinese languages. Your responsibilities will include: - Translating various documents and communications between Tamil and Chinese languages to support the company's daily operations and business interactions. - Providing interpretation services during meetings, discussions, and other communication channels to ensure clear understanding between parties. - Collaborating with different departments to assist in language-related tasks and projects to enhance overall communication efficiency. Qualification Required:...

We are looking for a highly motivated and enthusiastic Commis II to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used within their expiration dates. Provide exceptional customer service by responding promptly ...

We are looking for a highly skilled and experienced Commis Chef to join our team in the Hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Maintain high standards of food quality, presentation, and safety. Collaborate with other kitchen staff to ensure seamless service delivery. Develop new recipes and menu ideas to enhance culinary offerings. Ensure compliance with health and safety regulations and company policies. Participate in inventory management and stock control. Job Requirements Strong knowledge of Indian, South Indian, and Asian cuisine. Ability...

We are looking for a skilled Kitchen Executive to join our team in the Hospitality industry. The ideal candidate will have 2-4 years of experience and be based in Naukri. Roles and Responsibility Manage kitchen operations, including food preparation and presentation. Supervise and coordinate kitchen staff activities to ensure efficient service. Maintain high standards of quality and hygiene in the kitchen environment. Implement effective inventory management systems to minimize waste and optimize resources. Collaborate with other departments to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance customer satisfaction. Job Requirements Proven experien...

We are looking for a skilled Chef De Partie with 4 to 8 years of experience in Indian cuisine to join our team. The ideal candidate will have a strong background in hospitality and excellent culinary skills. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance the dining experience. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure compliance with food safety...

We are looking for a skilled Executive Sous Chef to join our team, with 2-4 years of experience in the hospitality industry. Roles and Responsibility Manage kitchen operations, ensuring high-quality food production and presentation. Develop and implement menus catering to diverse tastes and dietary requirements. Supervise and train junior staff members to maintain excellent customer service standards. Maintain inventory of ingredients, supplies, and equipment, ensuring minimal waste and optimal utilization. Collaborate with other departments to ensure seamless service delivery. Implement health and safety protocols, maintaining a clean and organized work environment. Job Requirements Proven ...

We are looking for a highly skilled and motivated Commis (Indian & Continental) to join our team. The ideal candidate should have 0-1 year of experience in the hospitality industry. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new menu ideas and recipes to enhance culinary offerings. Ensure food is prepared and presented on time, meeting customer expectations. Participate in inventory management and stock control to minimize was...

Looking for a skilled Chef de Cuisine to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience and be based in Awadhi. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Manage kitchen operations, including food preparation, cooking, and service. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Develop menus and recipes to enhance the culinary experience. Collaborate with other chefs and kitchen staff to achieve culinary excellence. Ensure timely delivery of orders and maintain customer satisfaction. Job Requirements Proven experience as a chef ...

We are looking for a skilled Chef De Cuisine to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience and a strong background in cooking, with excellent culinary skills and attention to detail. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and menus. Manage kitchen operations, including food preparation, cooking, and service. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other chefs and kitchen staff to ensure seamless service. Develop new recipes and menus to keep culinary offerings fresh. Conduct regular quality checks on food presentation and tast...

1.Converting the inbound calls into a sales. 2.Knowledge of GDS (Amadeus) with Airport Codes. 3. Responsible for providing clients with some of the best flight deals. 4. Meeting targets while maintaining quality & accuracy 5. Chinese Voice Experince. Required Candidate profile 1. Min 1 Year experience in Chinese Voice process. 2. Proficient in Chinese speaking and writing. 3. Must be flexible with shift timing.

About The Role Skill required: Pharmacovigilance Services - Pharmacovigilance & Drug Safety Surveillance Designation: Pharmacovigilance Services Analyst Qualifications: Any Graduation/Bachelor of Pharmacy/Master of Pharmacy Years of Experience: 2 to 5 years Language - Ability: Japanese - Elementary About Accenture Combining unmatched experience and specialized skills across more than 40 industries, we offer Strategy and Consulting, Technology and Operations services, and Accenture Song all powered by the worlds largest network of Advanced Technology and Intelligent Operations centers. Our 699,000 people deliver on the promise of technology and human ingenuity every day, serving clients in mo...

About The Role Skill required: Pharmacovigilance Services - Pharmacovigilance & Drug Safety Surveillance Designation: Pharmacovigilance Services Analyst Qualifications: Any Graduation/Bachelor of Pharmacy/Master of Pharmacy Years of Experience: 2 to 5 years Language - Ability: Japanese - Elementary About Accenture Combining unmatched experience and specialized skills across more than 40 industries, we offer Strategy and Consulting, Technology and Operations services, and Accenture Song all powered by the worlds largest network of Advanced Technology and Intelligent Operations centers. Our 699,000 people deliver on the promise of technology and human ingenuity every day, serving clients in mo...