Waiter / Waitress

JOB Location: Middle East Countries, Brunei, Singapore and Malaysia

Responsibilities

• Greet and seat guests in a friendly and professional manner.
• Take food and drink orders accurately and efficiently.
• Serve food and beverages to guests promptly and ensure a pleasant dining experience.
• Monitor guest satisfaction and address any issues or concerns promptly.
• Prepare tables for dining by setting up utensils, glassware, and linens as needed.
• Collaborate with kitchen staff to ensure timely and accurate food preparation.
• Process payments and handle cash transactions responsibly.

Skills and Qualifications

• 3-10 years of experience in a similar role within the hospitality industry.
• Excellent communication and interpersonal skills to interact with guests and team members.
• Strong customer service skills with a focus on guest satisfaction.
• Ability to work in a fast-paced environment and manage multiple tasks efficiently.
• Knowledge of food safety and hygiene standards.
• Basic math skills for processing payments and handling cash.
• Familiarity with menu items and the ability to make recommendations to guests.