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Ryss Consultants LLP
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RESTAURANT INCHARGE

RESTAURANT INCHARGE

Name: Jobpe
Address: T-Hub, Plot No 1/C, Sy No 83/1, Raidurgam panmaktha, Knowledge City Rd, Hyderabad, Telangana, 500081, IN
Telephone: +91-83339-09630
Price range: Free

Ryss Consultants LLP

6 - 10 years

2 - 4 Lacs

bengaluru karnataka india

Posted:3 weeks ago| Platform: Foundit logo

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Skills Required

staff training customer service food safety menu planning sales analysis conflict resolution operational efficiency food and beverage service menu planning

Work Mode

On-site

Job Type

Full Time

Job Description

Description

We are seeking a dedicated and experienced Restaurant Incharge to lead our team and ensure the smooth operation of our restaurant. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a passion for delivering exceptional customer service.

Responsibilities

Oversee daily restaurant operations and ensure high-quality service.
Manage staff, including hiring, training, and scheduling.
Monitor inventory levels and order supplies as needed.
Ensure compliance with health and safety regulations.
Handle customer complaints and feedback professionally.
Develop and implement strategies to improve restaurant performance and profitability.
Coordinate with the kitchen team to ensure timely and accurate food service.

Skills and Qualifications

Bachelor's degree in hospitality management or a related field preferred.
6-10 years of experience in restaurant management or supervisory roles.
Strong leadership and team management skills.
Excellent communication and interpersonal skills.
Proficient in restaurant management software and POS systems.
Knowledge of food safety and sanitation regulations.
Ability to work in a fast-paced environment and handle multiple tasks.

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RESTAURANT INCHARGE