8746 Quality Standards Jobs - Page 17

We are looking for a skilled professional with 28 years of experience to join our team as an F&B Service Expert. The ideal candidate will have a strong background in the food and beverage industry. Roles and Responsibility Manage and oversee daily operations of the food and beverage service team. Develop and implement effective strategies to enhance customer satisfaction and increase sales. Conduct regular inspections to ensure high-quality service standards are met. Collaborate with other departments to achieve business objectives. Analyze customer feedback and implement changes to improve overall customer experience. Train and mentor team members to improve their skills and knowledge. Job ...

We are looking for a skilled Commis Chef to join our team. The ideal candidate will have 28 years of experience in the culinary industry. Roles and Responsibility Manage kitchen operations, including food preparation, cooking, and service. Develop menus and recipes to meet customer requirements and dietary trends. Supervise and train junior staff members to ensure high-quality food production. Maintain inventory of ingredients and supplies, ensuring minimal waste and optimal costs. Ensure compliance with health and safety regulations and maintain a clean kitchen environment. Collaborate with other departments to provide exceptional customer service and enhance menu offerings. Job Requirement...

Ready to shape the future of work? At Genpact, we don’t just adapt to change—we drive it. AI and digital innovation are redefining industries, and we’re leading the charge. Genpact’s AI Gigafactory, our industry-first accelerator, is an example of how we’re scaling advanced technology solutions to help global enterprises work smarter, grow faster, and transform at scale. From large-scale models to agentic AI, our breakthrough solutions tackle companies’ most complex challenges. If you thrive in a fast-moving, tech-driven environment, love solving real-world problems, and want to be part of a team that’s shaping the future, this is your moment. Genpact (NYSE: G) is anadvanced technology servi...

Overview The Quality Assurance Analyst will bring expertise from a strong background in Quality Analysis to a growing and innovative organization, designing and documenting testing scenarios, creating test plans, and reviewing quality specifications and technical design for both existing and new products. The QA Engineer will be an integral part of our growing product team, working with new technology in both manual and automation testing environments. The Quality Assurance Analyst will design testing procedures to ensure software meets established quality standards using best practices and industry standard practices. Develops and writes testing scripts to ensure software performs as expect...

Roles and Responsibilities of an Operations staff : Managing day-to-day activities to ensure smooth movement of shipments within the hub (in house work). Ensure accurate sorting of shipment based on the destination and product. Scanning the shipments Loading and unloading vehicles, manage the flow of goods at the loading docks. Following established guideline for handling shipments, safety protocols and quality standards.

Roles and Responsibilities of an Operations staff : Managing day-to-day activities to ensure smooth movement of shipments within the hub (in house work). Ensure accurate sorting of shipment based on the destination and product. Scanning the shipments Loading and unloading vehicles, manage the flow of goods at the loading docks. Following established guideline for handling shipments, safety protocols and quality standards.

As a Project Manager, your role will involve: - Planning, monitoring, and reporting various Project Management activities. - Customizing the Project planning approach based on project characteristics. - Demonstrating experience in Leadership and Management. - Strategizing project objectives, System Architecture, and related resource planning. - Setting goals and mentoring the team accordingly. - Adhering to best Project Management Practices in an Agile environment. - Having good exposure to Continuous Development & Integration methodology. - Acting as the primary point of contact between clients, internal teams, and other stakeholders. - Ensuring project deliverables meet quality standards a...

As a Mechanical Engineer specializing in steel fabrication and erection works, your role will involve interpreting structural and fabrication drawings, preparing material take-offs, coordinating with fabricators and site engineers, and ensuring that all works are executed according to design and quality standards. Key Responsibilities: - Review and interpret structural, fabrication, and erection drawings for accuracy and feasibility. - Coordinate between design engineers and fabrication teams to clarify technical details. - Supervise fabrication activities to ensure dimensions, weld quality, and material specifications match approved drawings. - Visit the fabrication shop and erection site r...

The Training Associate will drive hands-on skill development across the manufacturing floor by executing structured training programs focused on quality, safety, and productivity. The role is deeply practical and rooted in real production processes, not classroom theory. Key Responsibilities Training Execution (Core Focus) Conduct hands-on training for shop-floor teams in: Welding (spot welding, finish control, defect prevention) Polishing & surface finishing Product finish standards (visual, tactile, acceptance criteria) Assembly processes (method, sequence, torque, fit & finish) Packing & packaging (handling, protection, final inspection) Train operators on SOPs, work instructions, quality...

**Job Description for Senior Executive Quality Audit at Info Edge India Ltd:** As a Senior Executive in the Quality Audit team at Info Edge India Ltd, you will play a critical role in ensuring that our services and products meet the highest quality standards. You will be responsible for conducting thorough audits of our processes, analyzing performance metrics, and implementing quality improvement initiatives across various departments. Your work will directly contribute to enhancing customer satisfaction and operational efficiency. **Key Responsibilities:** - Conduct regular audits of operational processes to assess compliance with company policies, standards, and regulations. - Analyze dat...

Plant Leadership role with an established Foods FMCG setup Opportunity to lead end-to-end plant operations for a legacy Foods FMCG Setup About Our Client Our client is an established FMCG food company with a diversified product portfolio catering to both B2B and B2C domains, boasting a legacy business spanning over 70 years. The organisation has now diversified across multiple domains beyond Food and FMCG. Job Description Manage daily operations of the factory, ensuring smooth workflow and achieving production targets. Oversee engineering and manufacturing activities within the food processing domain. Ensure compliance with safety, quality, and environmental standards in all factory processe...

Purpose/Objective The Kiln Section Incharge oversees the efficient operation and management of the kiln section, ensuring the production of high-quality clinker in alignment with production targets. This role is responsible for optimizing kiln performance, managing energy consumption, and ensuring compliance with safety and environmental regulations. The Kiln Section Incharge also leads the kiln team, promoting a culture of continuous improvement and innovation. Key Responsibilities of Role Adani Group: Adani Group is a diversified organisation in India comprising 10 publicly traded companies. It has created a world class logistics and utility infrastructure portfolio that has a pan-India pr...

Job Description Purpose of position: To perform the role of the Commission Manager, leading the QA/QC in high rise residential construction, often with respect to large or complex commissions. To act as the key representative at site, day to day client interface, ensuring that client objectives are met through the delivery of value added QA/QC service. Key Responsibilities: Service Delivery Handle commissions of varying sizes, depending upon the complexity of the project Understanding of quality and quality of every activity, precise knowledge of all aspects of construction related to civil and structural discipline interfacing the multidisciplinary processes Recommend QA/QC documents of the...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of app...

Purpose/Objective To monitor the quality of works, preparation of quality related documents, maintain the documentation, to execute the quality tests of various items like concrete, shotcrete, steel etc. To ensure Quality Control/Assurance, Risk Mitigation, and Continuous Improvement of project. Experienced and detail-oriented to lead and manage all quality assurance and control activities across civil, electrical, and mechanical disciplines for large-scale Hydroelectric Pumped Storage Projects. The ideal candidate will ensure that all construction and installation works meet the highest standards of quality, safety, and compliance with regulatory and contractual requirements. Key Responsibi...

POSITION SUMMARY Our jobs aren t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are empowered to move about their space and do what needs to be done. Whether processing operational needs, addressing guest requests, completing reports, or sharing the highlights of the local area, the Guest Experience Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe work place, foll...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist manage...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of app...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist manage...

POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier and closing reports. Supply guests with directions and property information. Accommodate guest requests, contacting appropriate staff if necessary. Follow up to ensure requests have been met. Process all payment types, vouchers, paid-outs, and charges. Balance...

POSITION SUMMARY Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company pol...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of app...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of app...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food....

POSITION SUMMARY Respond to any questions from guests and follow up with guests to ensure their requests have been met to their satisfaction. Take and confirm reservations and cancellations. Supply guests with information regarding property amenities, services, room features, and local areas of interest and activities. Respond to guest requests for special arrangements or services (e.g., spa services, transportation, religious services, babysitting, financial services, business center services, interpretation services, reservations, dry cleaning, entertainment/sporting events, shopping) by making arrangements or identifying appropriate providers. Contact appropriate individual or department ...