QHSE Manager

We are looking for QHSE Executive/Manager for In-house in Ahmedabad, Gujarat.

Candidate must have minimum 3-5 years of experience in QHSE Executive/Manager in Food/ catering industries.

Key Responsibilities

Policy & System Development

·        Formulate and implement HSE policies, procedures, and programs.

·        Ensure compliance with local laws, international standards (ISO 14001, ISO 45001, OHSAS 18001), and client requirements.

Risk Management & Compliance

·        Conduct risk assessments, hazard identification, and environmental impact analysis.

·        Ensure statutory compliance with health, safety, and environmental regulations.

·        Liaise with regulatory bodies and auditors.

Monitoring & Reporting

·        Track and report on HSE performance indicators (accidents, incidents, near misses, LTIs).

·        Investigate incidents/accidents and recommend corrective and preventive measures.

Training & Awareness

·        Conduct safety induction, toolbox talks, and refresher training.

·        Promote awareness of safe working practices and environmental protection.

Emergency Preparedness

·        Develop and implement emergency response and disaster management plans.

·        Conduct regular fire drills, evacuation drills, and emergency exercises.

Environmental Management

·        Monitor waste management, pollution control, and sustainability practices.

·        Implement energy-saving, waste reduction, and resource optimization programs.

Team Leadership

·        HSE officers and site safety supervisors.

·        Drive safety culture improvement initiatives.

Key Skills and Competencies:

·        In-depth knowledge of HSE laws, regulations, and best practices.

·        Strong analytical, problem-solving, and risk assessment skills.

·        Excellent communication and leadership abilities.

·        Proficiency in incident investigation and root cause analysis.

Education Required :- Btech in food technology or similar education.

interested