Posted:2 weeks ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Summary

Looking for a skilled Pan Asian Chef to curate an authentic menu and ensure smooth kitchen operations in a premium restaurant.

Key Responsibilities

  • Prepare high-quality Pan Asian cuisine.
  • Innovate and update menu items as per trends.
  • Ensure food hygiene, safety, and quality standards.
  • Supervise kitchen staff and maintain inventory levels.
  • Monitor portion control and food cost.

Employer Requirements

  • Proven experience of 4 years plus in Pan Asian cuisine.
  • Ability to lead a kitchen team and train junior chefs.
  • Strong understanding of food presentation and taste balance.
  • Willingness to relocate with food & accommodation support.

Job Type: Full-time

Pay: ₹25,000.00 - ₹35,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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