Job Title: Chef & Experienced Kitchen Staff Location: Faridabad, Industry: Food & Beverage Job Description: We seek a passionate and fresher chef to join our new outlet in Faridabad culinary experience will be added advantage. salad sandwich grills etc Our menu focuses on fresh, nutritious, and delicious offerings, including cold-pressed juices, salads, smoothies, wraps, sandwiches, and grills. If you have a love for healthy food and a keen eye for quality, we would love to have you on our team. Positions Available:2 experince-0-1 years Junior Chef Key Responsibilities: Prepare and execute dishes as per the given recipes, maintaining consistency and quality. Oversee and manage kitchen operations, ensuring hygiene and food safety standards. Work efficiently in preparing fresh and nutritious food items such as salads, wraps, sandwiches, grills, smoothies, and juices. Maintain inventory, track food stock, and ensure minimal wastage. Train and supervise junior kitchen staff, ensuring a smooth workflow. Ensure timely and efficient food preparation and delivery to customers. Requirements: Strong knowledge of fresh ingredients, food safety, and preparation techniques. Ability to work in a fast-paced environment while maintaining high food standards. Strong team player with excellent communication and leadership skills. Job Type: Full-time Pay: ₹12,000.00 - ₹15,000.00 per month Schedule: Day shift Rotational shift Work Location: In person
Job Title: Chef & Experienced Kitchen Staff Location: Faridabad, Industry: Food & Beverage Job Description: We seek a passionate and fresher chef to join our new outlet in Faridabad culinary experience will be added advantage. salad sandwich grills etc Our menu focuses on fresh, nutritious, and delicious offerings, including cold-pressed juices, salads, smoothies, wraps, sandwiches, and grills. If you have a love for healthy food and a keen eye for quality, we would love to have you on our team. Positions Available:2 experince-0-1 years Junior Chef Key Responsibilities: Prepare and execute dishes as per the given recipes, maintaining consistency and quality. Oversee and manage kitchen operations, ensuring hygiene and food safety standards. Work efficiently in preparing fresh and nutritious food items such as salads, wraps, sandwiches, grills, smoothies, and juices. Maintain inventory, track food stock, and ensure minimal wastage. Train and supervise junior kitchen staff, ensuring a smooth workflow. Ensure timely and efficient food preparation and delivery to customers. Requirements: Strong knowledge of fresh ingredients, food safety, and preparation techniques. Ability to work in a fast-paced environment while maintaining high food standards. Strong team player with excellent communication and leadership skills. Job Type: Full-time Pay: ₹12,000.00 - ₹15,000.00 per month Schedule: Day shift Rotational shift Work Location: In person
For the cleaning of the Restaurant Job Type: Full-time Pay: ₹5,086.00 - ₹10,813.73 per month Schedule: Day shift Rotational shift Work Location: In person Expected Start Date: 17/06/2025
For the cleaning of the Restaurant Job Type: Full-time Pay: ₹5,086.00 - ₹10,813.73 per month Schedule: Day shift Rotational shift Work Location: In person Expected Start Date: 17/06/2025
As a tandoori cook at our establishment, your primary responsibility will be to prepare and cook a variety of tandoori dishes including naan, kebabs, and tandoori chicken. This will involve managing ingredients, marinations, and spice blends to ensure the authentic and flavorful taste of the dishes. Additionally, you will be expected to maintain cleanliness and uphold safety standards in the tandoor area to create a hygienic work environment. The ideal candidate for this position should have a minimum of 2 years of experience specifically in tandoori cooking, showcasing their expertise in handling traditional tandoori recipes and techniques. This experience will enable you to deliver high-quality dishes consistently and meet the expectations of our customers. This is a full-time position with a day shift schedule, requiring your presence in person at our work location. If you are passionate about tandoori cooking and possess the necessary skills and experience, we welcome you to apply for this exciting opportunity to showcase your culinary talents.,
Job Description: You will be responsible for maintaining the cleanliness of the restaurant to ensure a pleasant dining experience for customers. Key Responsibilities: - Perform general cleaning tasks such as sweeping, mopping, and dusting - Clean and sanitize restrooms and dining areas - Dispose of trash and recycling properly - Follow cleaning schedules and procedures Qualifications Required: - Prior experience in cleaning preferred - Ability to work efficiently in a fast-paced environment - Attention to detail and thoroughness in cleaning tasks Please note that this is a full-time position with day shift and rotational shift schedules. The work location is in person, and the expected start date is on 17/06/2025.,