Pan Asian Chef

You will be responsible for preparing and presenting high-quality dishes across Arabian, Lebanese, Thai, Indian, and other Asian cuisines. You will oversee menu creation, ingredient selection, and kitchen operations while ensuring authenticity, consistency, and excellent presentation. It will be important for you to maintain hygiene and safety standards, manage food costs, and train kitchen staff to deliver exceptional culinary experiences. Key Responsibilities: - Prepare and present dishes from Arabian, Lebanese, Thai, Indian, and other Asian cuisines - Oversee menu creation, ingredient selection, and kitchen operations - Ensure authenticity, consistency, and excellent presentation of dishes - Maintain hygiene and safety standards in the kitchen - Manage food costs effectively - Train kitchen staff to deliver exceptional culinary experiences Qualifications Required: - Expertise in Arabian, Lebanese, Thai, and Indian cuisines - Strong knowledge of authentic spices, flavors, and cooking techniques - Team leadership and kitchen management skills Please note that this is a full-time position and the work location is in person. You will be responsible for preparing and presenting high-quality dishes across Arabian, Lebanese, Thai, Indian, and other Asian cuisines. You will oversee menu creation, ingredient selection, and kitchen operations while ensuring authenticity, consistency, and excellent presentation. It will be important for you to maintain hygiene and safety standards, manage food costs, and train kitchen staff to deliver exceptional culinary experiences. Key Responsibilities: - Prepare and present dishes from Arabian, Lebanese, Thai, Indian, and other Asian cuisines - Oversee menu creation, ingredient selection, and kitchen operations - Ensure authenticity, consistency, and excellent presentation of dishes - Maintain hygiene and safety standards in the kitchen - Manage food costs effectively - Train kitchen staff to deliver exceptional culinary experiences Qualifications Required: - Expertise in Arabian, Lebanese, Thai, and Indian cuisines - Strong knowledge of authentic spices, flavors, and cooking techniques - Team leadership and kitchen management skills Please note that this is a full-time position and the work location is in person.