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Head Chef JEYAM RESIDENCY

5.0 - 10.0 years

0 Lacs

dindigul, tamil nadu

On-site

As the Head or Executive Chef at Jeyam Residency Group, you will be responsible for leading the culinary operations of the upcoming Arabian-themed Biriyani Restaurant in Dindigul, Tamil Nadu. Your role will involve developing a unique menu that combines Dindigul, Hyderabadi & Arabian Biriyanis, Mandi, and Kebab varieties. You will oversee kitchen operations, manage inventory and staff, maintain quality control, and ensure food safety standards are met. Your creativity will be crucial in introducing innovative dishes and seasonal specials to enhance the customer experience. **Key Responsibilities:** - Develop and design a unique menu featuring Dindigul, Hyderabadi & Arabian Biriyanis, Mandi, ...

Posted 19 hours ago

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