JEYAM RESIDENCY

As the Head or Executive Chef at Jeyam Residency Group, you will be responsible for leading the culinary operations of the upcoming Arabian-themed Biriyani Restaurant in Dindigul, Tamil Nadu. Your role will involve developing a unique menu that combines Dindigul, Hyderabadi & Arabian Biriyanis, Mandi, and Kebab varieties. You will oversee kitchen operations, manage inventory and staff, maintain quality control, and ensure food safety standards are met. Your creativity will be crucial in introducing innovative dishes and seasonal specials to enhance the customer experience. **Key Responsibilities:** - Develop and design a unique menu featuring Dindigul, Hyderabadi & Arabian Biriyanis, Mandi, and Kebabs. - Oversee day-to-day kitchen operations, including inventory and staff management. - Ensure high standards of quality, hygiene, and food safety. - Train and mentor kitchen staff for consistent taste and presentation. - Collaborate with management on pricing, food cost, and vendor sourcing. - Introduce innovative dishes and seasonal specials. **Qualifications Required:** - Minimum of 5-10 years of experience in Indian or Arabian cuisine. - Proven track record as a Head Chef / Executive Chef in a reputed restaurant or hotel. - Strong leadership and organizational skills. - Passion for culinary creativity and maintaining quality consistency. - Ability to train and build a capable kitchen team from scratch. As part of the benefits and growth opportunities, you can expect a competitive salary with accommodation if required. There is also an opportunity to become a long-term business partner with a profit-sharing model, offering more than just a salaried position. You will have the freedom to express your creativity and shape the restaurant's identity in a supportive and professional working environment. Jeyam Residency Group has been a trusted name in hospitality since 2017, operating Jeyam Residency in Dindigul. The new restaurant project aims to provide a distinctive dining experience with a modern Arabian ambiance in one of the city's most prominent food hubs. If you are passionate about food and ready to lead a high-potential culinary project, we look forward to hearing from you. For further details, you can contact 99429 88555 or email at empiresquarez@gmail.com.,