Posted:2 days ago|
Platform:
On-site
Full Time
Nitin and Manit — both entrepreneurs — grew up loving North Indian comfort food.
That same philosophy guides how we treat our guests and our team.
You’ll oversee day-to-day operations, uphold our high standards of quality and guest experience, and guide your team to deliver service that’s warm, efficient, and consistent.
This is a role for someone who’s organized, proactive, and passionate about hospitality — someone who takes ownership of their outlet like it’s their own kitchen.
Negotiable, based on experience.
TIF Hospitality
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