Food Services Supervisor

We are looking for a highly skilled and experienced Food Services Supervisor to join our team at Marriott International, Inc. The ideal candidate will have 3-5 years of experience in the hospitality industry.

• Supervise and coordinate food services staff to ensure efficient service delivery.
• Manage inventory and supplies to maintain high standards of quality and quantity.
• Develop and implement effective menu planning strategies to meet customer needs.
• Conduct regular inspections to ensure compliance with health and safety regulations.
• Collaborate with other departments to achieve business objectives.
• Analyze customer feedback and implement changes to improve service quality.

• Proven experience as a Food Services Supervisor or similar role in the hospitality industry.
• Strong knowledge of food safety protocols and procedures.
• Excellent communication and leadership skills.
• Ability to work under pressure and manage multiple tasks simultaneously.
• Familiarity with point-of-sale systems and inventory management software.
• Strong problem-solving and analytical skills.