Corporate Executive Chef

Job Description

Company Description SambharSa is a South Indian restaurant chain with 6 outlets in Jaipur and Ahmedabad. The restaurant was founded in 2019 by South Indian food enthusiasts who wanted to bring authentic South Indian flavors to their hometown. SambharSa promises genuine South Indian cuisine in a traditional ambiance that reflects the simplicity of homes in South India. Role Description This is a full-time leadership role for a Corporate Executive Chef located in Jaipur. The Executive Chef will be responsible for Overseeing food and recipe standardization across outlets. Creating a kitchen staff training module for quick onboarding of new hires. Controlling food costing Keep track of food-related ratings/feedback on all online platforms including swiggy/zomato. Qualifications The minimum F&B industry experience is 5 years Experience in South Indian Kitchen would be preferred. Food Service and Food & Beverage management skills Culinary Management experience Creativity and innovation in menu planning Strong leadership and communication skills A culinary degree or certification is a plus Show more Show less