Chef Required In ABROAD

2 - 12 years

40 - 80 Lacs

Posted:2 days ago| Platform: Foundit logo

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Work Mode

On-site

Job Type

Full Time

Job Description

For more information Call OR WhatsApp on +91-9911559795

Responsibilities

  • Prepare and cook a variety of international cuisines according to the restaurant's menu.
  • Ensure high standards of food hygiene and safety are maintained.
  • Manage kitchen operations, including inventory management and supply ordering.
  • Collaborate with front-of-house staff to ensure smooth service and customer satisfaction.
  • Create new recipes and menu items to keep offerings fresh and appealing.
  • Train and supervise kitchen staff, ensuring they adhere to quality and hygiene standards.


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