Posted:1 month ago| Platform: Linkedin logo

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Job Description

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Experience Required:

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Job Overview:

Café Head


Key Responsibilities:

👥 Team & Staff Management

  • Recruit, train, and supervise café staff
  • Create staff schedules and ensure adequate shift coverage
  • Motivate the team to achieve high levels of service and productivity
  • Conduct regular performance evaluations and address any issues

☕ Café Operations & Customer Experience

  • Oversee daily café operations and service quality
  • Ensure a clean, welcoming, and organized environment
  • Handle customer feedback, queries, and complaints professionally
  • Maintain product quality and consistency as per brand standards

📦 Inventory & Supply Chain

  • Monitor stock levels and manage ordering to avoid shortages or overstock
  • Coordinate with vendors and suppliers for timely deliveries
  • Track wastage and control operational costs

📊 Sales, Budget & Profitability

  • Meet or exceed monthly sales and profitability targets
  • Monitor daily revenue reports and analyze performance
  • Implement upselling strategies and local marketing campaigns
  • Maintain proper cash handling and billing processes

🛠️ Café Setup & Expansion

  • Assist in planning and executing new café setups
  • Coordinate with contractors, vendors, and internal teams for outlet readiness
  • Ensure operational readiness before launch

🧼 Compliance & Hygiene

  • Enforce safety, sanitation, and cleanliness protocols
  • Ensure all food safety guidelines and government regulations are followed
  • Conduct regular audits of the premises


Requirements:

  • Proven experience as a Café Manager or in a similar leadership role in F&B/QSR
  • Strong leadership, interpersonal, and communication skills
  • Ability to work under pressure and handle multiple responsibilities
  • Knowledge of POS systems, basic accounting, and inventory software
  • Customer-centric approach with attention to detail


Preferred Qualifications:

  • Degree/Diploma in Hotel Management, Hospitality, or Business Administration
  • Experience in café setup and multi-location management.


* Pan India Travelling*

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