Posted:1 week ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Belgstrew Bakery is Hiring – Head Chef (Gurugram, India)

Supermart 1, DLF Phase 4, Sector 28, Gurugram

100% eggless gourmet baking


Key Responsibilities

Kitchen Leadership & Management

  • Oversee daily production of cakes, pastries, breads, savories, and specialty bakes.
  • Maintain consistency, quality, and innovation across all offerings.
  • Manage inventory, raw material sourcing, and ensure zero wastage.
  • Train, mentor, and supervise kitchen staff.


Specialized Baking & Patisserie Skills

  • Advanced

    fondant art, sugar craft, and cake decoration

    for custom cakes.
  • Expertise in baking

    sponges, layered cakes, cheesecakes, and fusion desserts

    .
  • Strong knowledge of

    viennoiserie

    including multiple types of

    croissants, danishes, and puff pastries

    .
  • Hands-on experience with

    Korean buns, bombolinis, donuts, muffins, and artisan breads

    .
  • Ability to craft

    savory bakery items

    (quiches, tarts, rolls, sandwiches, etc.).


Innovation & Menu Development

  • Introduce new recipes and seasonal specialties.
  • Keep track of global bakery trends and adapt them to suit the Indian market.
  • Experiment with textures, flavors, and presentations to create signature Belgstrew products.


Operational Excellence

  • Ensure compliance with

    FSSAI standards, food safety, and hygiene protocols

    .
  • Manage kitchen equipment and oversee preventive maintenance.
  • Optimize workflow for efficiency and timely delivery.
  • Be capable of managing the bakery independently, if required.

Qualifications & Skills

  • Minimum

    5+ years of professional experience

    in bakeries, patisseries, or 5-star hotels.
  • Strong foundation in

    classical baking and modern pastry techniques

    .
  • Expertise in

    fondant sculpting, glazing, piping, and finishing techniques

    .
  • Knowledge of

    eggless baking science

    (highly preferred).
  • Ability to manage a high-volume kitchen without compromising on quality.
  • Strong leadership, communication, and organizational skills.
  • Creativity, passion, and commitment to excellence.

Location & Compensation

Belgstrew Bakery

Salary:

Why Join Belgstrew?

celebrating baking as an art form


To Apply:

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