Posted:1 week ago|
Platform:
On-site
Full Time
3–6 years as a Restaurant Manager / Assistant Manager / Operations Supervisor in a restaurant, hotel, or high-volume food outlet. Key Responsibilities✅ Operations & Service
✅ Team Management
✅ Customer Experience
✅ Sales & Revenue Control
✅ Inventory & Vendor Coordination
✅ Compliance & Reporting
✅ Candidate Requirements
Job Types: Full-time, Permanent, Internship
Contract length: 4 weeks
Pay: ₹20,000.00 - ₹35,000.00 per month
Benefits:
OMR DESI DHABA
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