Trainee - Restaurant Operations

0 - 2 years

1 - 2 Lacs

Posted:4 weeks ago| Platform: Naukri logo

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Work from Office

Job Type

Full Time

Job Description

Responsibilities:

  • Manage front desk operations and billing efficiently.
  • Serve food and beverages to guests, ensuring high service standards.
  • Assist in day-to-day restaurant activities to support smooth operations.
  • Coordinate with team members to maintain seamless workflow.
  • Uphold excellent customer service and maintain a professional approach.
  • Demonstrate strong communication and interpersonal skills.
  • Show willingness to learn, adapt, and perform across all restaurant functions.

(Internship is mandatory)

Key Skills & Attributes:

  • Customer-oriented mindset with a professional demeanor.
  • Ability to work collaboratively in a team environment.
  • Flexibility and adaptability to handle multiple tasks.

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