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tandoor chef

0 years

0 Lacs

Coimbatore, Tamil Nadu

Posted:1 month ago| Platform: Indeed logo

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Skills Required

chef cooking presentation regulations inventory management monitoring planning training testing schedule

Work Mode

Work from Office

Job Type

Full Time

Job Description

Tandoor Preparation: Preparing and cooking various tandoori items, including naan, kebabs, and grilled meats, according to recipes and standards. Maintaining the tandoor oven in a clean and safe condition. Food Quality and Presentation: Ensuring consistent quality, taste, and presentation of tandoori dishes. Maintaining food safety and sanitation regulations. Inventory and Management: Monitoring and maintaining inventory of tandoori ingredients and supplies. Assisting with menu planning and cost control. Staff Training and Supervision: Training and supervising assistant chefs and kitchen staff in tandoori cooking. Testing new recipes and making adjustments. Other Duties: Attending training programs to improve skills. Assisting with other kitchen duties as needed. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹25,000.00 per month Benefits: Food provided Schedule: Day shift Evening shift Morning shift Rotational shift Weekend availability Work Location: In person

More Jobs at Thyme & Whisk

tandoor chef

Coimbatore, Tamil Nadu

Experience: Not specified

|

INR 0 - 0 Lacs

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