Posted:19 hours ago|
Platform:
On-site
Full Time
We are seeking a skilled Sous Chef to join our culinary team in India. The ideal candidate will have 5-8 years of experience in a high-volume kitchen environment and a passion for delivering exceptional cuisine. The Sous Chef will support the Head Chef in overseeing kitchen operations, managing staff, and ensuring that all dishes are prepared to the highest standards.
Ryss Consultants LLP
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