Kitchen Stewarding Associate

0 - 2 years

2 - 3 Lacs

udaipur

Posted:1 week ago| Platform: Naukri logo

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Skills Required

customer service presentation skills safety regulations stock control inventory management hvac kitchen equipments transformers quality control plumbing stp electricals food preparation wtp refrigeration electrical maintenance hospitality

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly motivated and organized individual to join our team as a Kitchen Stewarding Associate in the hospitality industry. The ideal candidate should have 0-2 years of experience.

Roles and Responsibility
  • Manage kitchen operations, including food preparation and presentation.
  • Maintain high standards of cleanliness and hygiene in the kitchen environment.
  • Assist with inventory management and stock control.
  • Support the chef de cuisine in planning menus and ensuring quality control.
  • Collaborate with other kitchen staff to achieve excellent customer service.
  • Ensure compliance with health and safety regulations.
Job Requirements
  • Ability to work well under pressure and manage multiple tasks simultaneously.
  • Excellent communication and teamwork skills.
  • Basic knowledge of kitchen equipment and appliances.
  • Attention to detail and commitment to delivering high-quality results.
  • Familiarity with kitchen procedures and protocols.
  • Ability to lift heavy objects and stand for long periods.

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