15795 Hotel Management Jobs - Page 23

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0.0 - 4.0 years

2 - 3 Lacs

mumbai

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The Indian Hotels Company Limited is looking for Guest Service Associate to join our team Roles and Responsibility Provide exceptional guest service and ensure customer satisfaction. Manage front desk operations, including handling reservations and check-in. Coordinate with other departments to ensure seamless service delivery. Handle guest complaints and resolve issues professionally. Maintain high standards of cleanliness and hygiene in guest rooms and public areas. Collaborate with colleagues to achieve sales targets and improve guest experience. Job Requirements Minimum . years of experience in the hospitality industry. Strong knowledge of guest service principles and practices. Excellen...

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0.0 - 8.0 years

2 - 10 Lacs

thiruvananthapuram

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The Indian Hotels Company Limited is looking for Commis-I to join our team Roles and Responsibility Assist the Chef de Partie in planning and preparing menus for special events and functions. Maintain high standards of food quality, presentation, and safety. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure compliance with health and safety regulations and company policies. Participate in inventory management and stock control. Job Requirements Proven experience as a Commis-I in a professional kitchen environment. Strong knowledge of food preparation, cooking techniques, and menu pl...

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0.0 - 2.0 years

2 - 5 Lacs

bengaluru

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Prime Function: Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards. Any matter which affect the interests of hotel should be brought to the attention of the Management People Management Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction. Ensure to attend to guest complaints, requests or inquiries regarding the food and services. Establish and maintain seamless co-ordination & co-operation with all departments of hotel to ensure maximum cooperation, productivity, morale and guest service. Finan...

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8.0 - 13.0 years

9 - 13 Lacs

mumbai

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ROLE AND RESPONSIBILITIES OVERALL ROLE This position is responsible for creating Delight by breeding a Customer-Centric Experience for Occupants and Guests within assigned portfolio, with the focus on providing outstanding Experience in the Workspace. This candidate will have a deep understanding of the Workspace and the Surrounding areas and become the single point of contact for daily Workspace needs on the office floors and a counsel to the Guests present. The role acts as an embedded point of contact for the Global Real Estate ( GRE ) team regarding Workspace activities at a Site level and supports account initiatives by driving consistent implementation and delivery through nudge behavi...

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2.0 - 7.0 years

3 - 7 Lacs

hyderabad

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What this job involves: This position is responsible for creating Delight by breeding a Customer-Centric Experience for Occupants and Guests within assigned portfolio, with the focus on providing outstanding Experience in the Workspace. This candidate will have a deep understanding of the Workspace and the Surrounding areas and become the single point of contact for daily Workspace needs on the office floors and a counsel to the Guests present. The role acts as an embedded point of contact for the Global Real Estate ( GRE ) team regarding Workspace activities at a Site level and supports account initiatives by driving consistent implementation and delivery through nudge behaviors. A pivotal ...

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2.0 - 5.0 years

3 - 3 Lacs

navsari

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* Responsibilities : * Manage staff & menu planning * Oversee restaurant operations * Ensure food quality & customer satisfaction * Control wastage & P&L * Supervise shifts & floors *Inventory Management *Manage and control inventory at all times. Referral bonus Performance bonus Sales incentives

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0.0 - 6.0 years

1 - 6 Lacs

nashik, pune, aurangabad

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Walk-in drive at 22nd dec Sodexo is now hiring for multiple open positions in Facility & Hospitality department like Hospitality Manager, Housekeeping, Front desk, F&B Supervisor/Executive/Associate, GRE, CDP, ,QA Engineer, Cook, Electrician, steward, pantry, Facility technical services, Food safety in all over Pune. Important Note: Candidate should be in Formal dress, should carry 2 copies of resume, Aadhar card, Educational docs, previous or current employment docs.

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8.0 - 12.0 years

6 - 9 Lacs

jamnagar

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Handling end to end operations for the hotel including marketing, housekeeping, customer management, training, promotional activities, event management, restaurant management, kitchen operations, costing, P&L Statements. BHM degree mandatory Required Candidate profile Candidate should be able to work in a fast paced environment, with attention to detail, should have a BHM degree & prior experience of handling end to end hotel operations CANDIDATES FROM GUJARAT ONLY Perks and benefits Food & Accommodation available

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7.0 - 12.0 years

5 - 9 Lacs

mumbai, mumbai suburban, mumbai (all areas)

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Position Title Operations Manager Premium Pan-Asian Restaurant Location : Bandra, Mumbai Employment Type : Full-time Reporting To: Zonal Head / Director Operations About the Role We are launching a premium Pan-Asian restaurant in Bandra, Mumbai, focused on exceptional culinary experiences, refined service standards, and contemporary hospitality. We are seeking an experienced Operations Manager to lead end-to-end restaurant operations, ensure seamless guest experiences, drive profitability, and build a high-performing team aligned with luxury service benchmarks. Key Responsibilities Operations & Guest Experience Oversee day-to-day restaurant operations ensuring smooth FOH & BOH coordination. ...

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1.0 - 3.0 years

6 - 8 Lacs

jamnagar

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Oversea all kitchen operations, food preparation, quality control, develop innovative dishes, ensure consistent taste & quality, Train,mentor kitchen staff, ensure FSSAI compliance. Manage costing, budgeting, menu engineering & hygiene. Required Candidate profile Candidate should have strong culinary expertise in Indian,Continental,Chinese & multi-cuisine. 1-3 years of head chef experience is required. Candidate should adhere to all safety, FSSAI & HACCP req. Perks and benefits Accomodation & food facility will be provided

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1.0 - 2.0 years

3 - 4 Lacs

mumbai, nagpur, thane

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Roles and Responsibility Manage front desk operations, ensuring seamless day-to-day activities. Provide exceptional customer service, responding promptly to client inquiries and resolving issues efficiently. Coordinate with various departments to ensure smooth workflow and effective communication. Maintain accurate records and reports, updating them as necessary. Develop and implement processes to enhance operational efficiency and productivity. Collaborate with colleagues to achieve common goals and objectives. Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify a...

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2.0 - 5.0 years

4 - 7 Lacs

madurai, tiruppur, salem

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Roles and Responsibility Manage front desk operations, including handling phone calls, emails, and walk-in visitors. Provide exceptional customer service to clients and visitors, ensuring their needs are met and concerns addressed. Maintain accurate records and reports, including client information and visitor logs. Coordinate with other departments to ensure seamless communication and efficient workflow. Handle sensitive and confidential information with discretion and professionalism. Develop and implement effective filing systems, both physical and digital, for easy access to information. Disclaimer: This job description has been sourced from a public domain and may have been modified by ...

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2.0 - 5.0 years

4 - 7 Lacs

warangal, hyderabad, nizamabad

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Roles and Responsibility Supervise and coordinate front desk staff activities to ensure efficient customer service. Manage and resolve customer complaints professionally and courteously. Develop and implement effective strategies to enhance customer satisfaction. Maintain accurate records of customer interactions and transactions. Collaborate with other departments to achieve business objectives. Ensure compliance with company policies and procedures. Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify all details directly with the employer via their official chann...

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2.0 - 7.0 years

4 - 9 Lacs

warangal, hyderabad, nizamabad

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Roles and Responsibility Supervise and coordinate the daily activities of the housekeeping team to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and routines to meet the needs of the organization. Train and mentor new employees on cleaning procedures and best practices. Conduct regular inspections to identify areas for improvement and implement corrective actions. Collaborate with other departments to ensure seamless operations and resolve issues promptly. Maintain accurate records of cleaning activities, inventories, and employee performance. Disclaimer: This job description has been sourced from a public domain and may have been mo...

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6.0 - 11.0 years

8 - 13 Lacs

jaipur

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Roles and Responsibility Manage and supervise the housekeeping team to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and routines. Conduct regular inspections to identify areas for improvement and ensure compliance with health and safety regulations. Coordinate with other departments to ensure seamless service delivery. Analyze customer feedback and implement changes to improve overall service quality. Maintain accurate records of inventory, supplies, and staff performance. Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job...

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0.0 - 1.0 years

1 - 1 Lacs

lonavala, gokarna

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An F&B server's job description includes taking food and drink orders, serving guests, and ensuring customer satisfaction while handling transactions and maintaining a clean dining area. Key duties involve greeting customers, accurately entering orders, memorizing menus to make recommendations, and addressing any guest issues promptly.

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1.0 - 3.0 years

1 - 2 Lacs

kolkata

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this role is all about attentive service, clear communication & handling situations calmly and professionally. Someone in this role should genuinely enjoy interacting with people and take pride in creating a warm, memorable experience for every guest

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4.0 - 5.0 years

2 - 3 Lacs

bhandara, lonavala

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Job role: Cafe Manager (Hotels/Hospitality) Duration: Full time Department: Operations Experience: 4 - 5 years in hospitality The Cafe Manager is responsible for overseeing daily operations, ensuring smooth operations, and providing superior food and beverage service. He will have to manage staff, address customer concerns, create work schedules, and maintain financial stability through effective purchasing and staffing strategies. They will also supervise a team to maintain high standards of food quality, presentation, and service to meet business goals. Job Responsibilities: Coordinate daily cafe management operations to ensure efficiency and productivity. Deliver superior food and beverag...

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7.0 - 10.0 years

5 - 6 Lacs

noida, greater noida

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Roles and Responsibilities Manage daily operations of multiple F&B outlets, ensuring seamless service delivery to guests. Develop and implement strategies to increase revenue growth, improve customer satisfaction, and reduce costs. Oversee inventory management, staff scheduling, and quality control measures to maintain high standards. Collaborate with other departments (e.g., housekeeping, front desk) to ensure smooth hotel operations.

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1.0 - 2.0 years

2 - 2 Lacs

lonavala

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We are looking for a friendly, professional, and customer-oriented Front Office / Guest Relations Executive to manage guest interactions and ensure a warm and pleasant hospitality experience. The ideal candidate will be responsible for front desk operations while delivering service aligned with 5-star hospitality standards . Key Responsibilities Welcome guests and ensure smooth check-in and check-out processes Handle guest inquiries, requests, and complaints in a courteous and professional manner Coordinate with housekeeping and other departments to ensure seamless operations Maintain accurate front desk records and guest information Provide high-quality guest service to enhance overall gues...

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1.0 - 2.0 years

1 - 2 Lacs

kolkata

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We are seeking a skilled and professional Bartender with prior experience in a high-energy hospitality environment strong beverage knowledge, attention to service standards, and the ability to maintain efficiency & composure during busy service.

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3.0 - 6.0 years

4 - 7 Lacs

pune

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-Strong communication and soft skils -Coordinate with marketing agencies -Supervise ambience, housekeeping & staff -Handle banquet sales, client hosting, follow-ups, and closures -Manage post-sales service and guest relations -Customer-focused.

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3.0 - 8.0 years

5 - 6 Lacs

agra

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About IHCL Careers at IHCL Job Objective Essential Job Tasks Areas of Responsibility Required Qualifications Work Experience Languages Needed in Position Key Interfaces- External Key Interfaces- Internal Behavioural Competencies Process Excellence Result Orientation Collaborative Engagement Change Championship Growth Mindset Talent Enrichment Guest Centricity Personal Effectiveness Equal Opportunities Employment at IHCL

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8.0 - 13.0 years

5 - 9 Lacs

mumbai

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" About the Company A leading organization in the food solutions sector, the company focuses on developing innovative, scalable products across seasonings, marinades, gravies, sauces, coatings, and beverages. With a strong R&D foundation and customer-centric approach, it leads its sector in driving culinary innovation aligned with evolving market trends. Position Overview The Senior Development Chef leads recipe and product development within the R&D function, reporting to the Head R&D . The role is responsible for transforming culinary concepts into commercially viable, factory-ready formulations that meet customer needs and uphold the highest standards of taste, texture, and quality. Key R...

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1.0 - 6.0 years

3 - 7 Lacs

bengaluru

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Do you enjoy carrying out operations efficiently and feel enthusiastic about maintaining mutually beneficial relationships with clientsIf your answer is a resounding yes, then we are hunting for you. As Executive - Operations at SmartQ, your primary goal will be to take responsibility for managing and optimizing the day-to-day operations to ensure efficiency, quality, and alignment with the overall strategic goals of the organization. In addition, you must be adept at strategic planning, team leadership, and problem-solving to navigate the complexities of operational management. Do you possess all these skills and wish to make an impact in the world of food and technologyJoin us now! Promoti...

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