2466 Hospitality Management Jobs - Page 35

We are a Culinary School in Bangalore looking for Chefs with Hotel Management Degree and min 5 to 8 yrs experience in Continental and Pan Asian Cuisines. Should be able to handle advanced Practical Classes Arts and Continental . Should have good communication Skill in English and should be able to handle Practical & Theory Class

Job Summary This is a hands-on manager role and will be very active in daily service operations. The ideal candidate will have front of house and F&B service experience, a strong eye for detail, a true team leader, and overall responsible for financials and cost controls. Assist the Lounge Manager to manage the delivery of various lounge services, including food, beverage, ambiance, and service elements and to assist the lounge manager in setting up the direction and way forward for the same. Take accountability of overall operations in absence of Lounge Manager and ensure the team morale and operational flow remains uninterrupted. Duties & Responsibilities Supervise, direct, and lead the ke...

Hiring for Fortune 500 companies UG/Freshers- Salary Range 20k to 30k in hand Experience Candidature - salary range 32k to 60k in hand unlimited incentive Both side cabs 24/7 shifts limited opportunities available Mob : 7303232514 BHAVYA

We are looking for a highly motivated and enthusiastic F&B Associate to join our team. The ideal candidate should have 0-1 year of experience in the hospitality industry. Roles and Responsibility Manage food and beverage service operations to ensure high-quality customer service. Prepare and cook a variety of dishes, including appetizers, entrees, and desserts. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Handle cash transactions accurately and efficiently. Provide exceptional customer service by responding promptly to customer inquiries. Job Requirements Ability to work we...

Responsibilities: * Manage front desk operations * Maintain guest relationships * Coordinate office activities * Handle telephone calls & emails * Ensure hospitality standards met Provident fund

Looking for an experienced Head / Chief Supervisor Kitchen in Noida Sector 7. Responsible for supervising kitchen operations, managing staff, ensuring recipe standardization, and controlling costs. Must have 4+ yrs experience in kitchen management.

We are looking for a skilled Team Leader to join our team in the hospitality industry, with 2-4 years of experience. The ideal candidate will have a strong background in food and beverage service. Roles and Responsibility Manage and supervise a team of hospitality professionals to ensure excellent customer service. Coordinate with various departments to ensure seamless service delivery. Develop and implement strategies to enhance customer satisfaction and loyalty. Conduct regular training sessions to improve team performance and knowledge. Monitor and control inventory levels to minimize waste and optimize resources. Foster a positive and productive work environment through effective communi...

We are looking for a skilled Food & Beverage Manager to join our team, with 4-8 years of experience in the hospitality industry. Roles and Responsibility Manage daily food and beverage operations to ensure high-quality service delivery. Develop and implement menus catering to diverse customer needs. Supervise kitchen staff to maintain efficient food preparation and presentation. Coordinate with suppliers for timely delivery of ingredients and materials. Maintain inventory levels and control waste to optimize resources. Ensure compliance with health and safety regulations. Job Requirements Proven experience in managing food and beverage operations in a fast-paced environment. Strong knowledge...

We are looking for a dynamic and responsible *Hotel Management Professional* to oversee day-to-day operations. The ideal candidate should be comfortable assisting in cafe management as well as light cooking and food preparation when required.

Good looking female candidate required for Receptionist (Showroom Hostess) position in our showroom in Chennai. Freshers are also eligible. Designation: Showroom Host Experience: 0 to 5 Qualification: +2, ITI / Diploma / Any Degree. Gender: Female Languages Known: Speaking Tamil is must (Salary is not a constraint for the right candidate) Job Descriptions: - Welcoming the customers - Assisting the customers - Guding the customers to counters - Maintaining the Visitors Book - Collecting feedback from customers Benefits: Competitive and on time salary Attractive monthly Incentives. PF & ESI. Salary on Time. Yearly Salary Increment (Performance Basis) Opportunity to grow to higher positions Ref...

Leading a team to execute day to day deliverables Managing clients & developing sound business relationship Identify & execute communications strategy as per business Requirement Managing & Leading a team of 25-30 people Call PAYEL @ 8100371672 Required Candidate profile >Hardworking >Willing to Learn >Strong Mentality >Good Listener >People Skills >Growth Oriented (personal & professional) >Solution Oriented >Long Term Vision >Rejection Handling >Immediate Joining.

Job Summary: The Airport Executive ensures a smooth, welcoming experience for clients at the airport, handling transfers, coordinating logistics, and providing essential information to ensure clients travel experiences start on the right note. Role Overview: As the face of Distinct Destinations at the airport, the Airport Executive meets and greets arriving guests, providing efficient, personalized service to set a positive tone for their visit. This role plays a key part in enhancing client satisfaction and supporting the company's reputation for exceptional customer service. Key Responsibilities: 1. Guest Handling: Meet and greet guests per assigned duties, providing a friendly, profession...

We are looking for a skilled F&B Controller to join our team, with 2-4 years of experience in the hospitality industry. The ideal candidate will have a strong background in food and beverage operations. Roles and Responsibility Manage daily food and beverage operations to ensure high-quality service. Develop and implement menus catering to diverse tastes and dietary requirements. Supervise kitchen staff to maintain a clean and organized work environment. Conduct regular inventory checks to minimize waste and optimize resources. Collaborate with other departments to ensure seamless service delivery. Maintain high standards of quality, safety, and hygiene in all food and beverage services. Job...

We are looking for a highly skilled and enthusiastic Guest Service Associate to join our team in the food and beverage industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Provide exceptional customer service to guests, ensuring their satisfaction and comfort. Manage daily operations, including food and beverage service, with precision and attention to detail. Maintain high standards of cleanliness and hygiene in all areas. Collaborate with colleagues to achieve sales targets and improve guest experience. Handle complaints and feedback professionally and courteously. Participate in ongoing training and development to enhance skills and knowledge. Job Req...

We are looking for a skilled Front Desk Manager to join our team in the Hospitality industry. The ideal candidate will have 4-8 years of experience and be based in Naukri. Roles and Responsibility Manage front desk operations, ensuring seamless day-to-day activities. Supervise and coordinate staff members to achieve high levels of customer satisfaction. Develop and implement effective strategies to enhance customer experience. Handle guest complaints and resolve issues professionally. Maintain accurate records and reports, including daily activity logs. Collaborate with other departments to ensure excellent service delivery. Job Requirements Proven experience in hospitality management, prefe...

**Role Overview:** As a Guest Sales and Services Executive at Iconic Stays, your role will involve engaging with guests and converting leads into bookings. You will handle guest inquiries across various platforms, manage reservations, coordinate with operations teams, and ensure top-quality guest experiences. Your proactive approach will be instrumental in maximizing occupancy and enhancing guest satisfaction. **Key Responsibilities:** - Handle guest inquiries from platforms like Airbnb, Booking.com, MakeMyTrip, Instagram, and the company website to convert leads into bookings - Manage reservations using Property Management Software and maintain apartment listings on online travel platforms ...

Role Overview: As a Hotel Reservations Executive, your primary responsibility will be to manage hotel bookings and coordinate operational tasks to ensure a smooth client experience. This will involve liaising with hotels, handling reservations, and supporting operational functions. Key Responsibilities: - Managing FIT bookings, room availability, special requests, and cancellations. - Securing competitive rates and responding to inquiries. - Ensuring seamless communication between the internal sales team and hotels. - Assisting with handling issues and escalations. - Maintaining accurate records, generating reports, and ensuring quality standards are met. Qualifications Required: - Hold a de...

Role Overview: As a Unit Manager at Grand Food & Beverage in Raipur, California, your primary responsibility is to oversee the daily operations, manage staff, ensure quality control, and maintain inventory levels in the food and beverage department. You will work closely with the management team to implement strategies for enhancing customer satisfaction and driving business growth. Key Responsibilities: - Oversee the daily operations of the food and beverage department. - Manage and lead staff effectively to ensure smooth operations. - Implement and maintain quality control measures within the department. - Efficiently monitor and manage inventory levels to prevent shortages. - Collaborate ...

As a Guest Service Officer, your main role is to contribute to the smooth and efficient running of the Reception within the Rooms Division. You will be responsible for providing an excellent and consistent level of service to your customers. Key Responsibilities: - Provide excellent customer service to guests - Assist in the smooth running of the Reception within the Rooms Division Qualification Required: - Diploma/qualification in Hospitality or Tourism Management,

As the Associate Director of Sales at our company, you will play a crucial role in ensuring the efficient operation of the department in alignment with Hyatt International's Corporate Strategies and brand standards. Your primary focus will be on meeting the expectations of employees, guests, and owners. You will be expected to provide leadership in all selling activities within the hotel, collaborating closely with the Rooms, Food and Beverage, and other revenue-generating departments to maximize sales through the initiatives of the Sales Department and other staff members. **Key Responsibilities:** - Provide leadership in all selling activities within the hotel. - Collaborate closely with R...

As a Front Office Associate at Kish Hospitality Consultant for a Luxury Resort in Neral, Maharashtra, your role will involve assisting the Front Office Supervisor in managing all front desk operations. You will be responsible for greeting and welcoming guests, handling check-ins and check-outs, responding to guest inquiries and complaints, and assisting in reservation management. Ensuring the lobby and reception area are clean and presentable at all times, providing administrative support, and collaborating with other departments to address guest needs are also part of your responsibilities. Key Responsibilities: - Assist the Front Office Supervisor in managing all front desk operations - Gr...

We are looking for a skilled professional with 3 to 6 years of experience to join our team as a Room Service Order Taker in the hospitality industry. Roles and Responsibility Manage and coordinate room service orders efficiently. Handle customer complaints and resolve issues professionally. Maintain high levels of customer satisfaction through excellent service. Collaborate with other departments to ensure seamless operations. Ensure accurate and timely delivery of orders to guests. Provide exceptional customer service and maintain a positive attitude. Job Requirements Minimum 3 years of experience in hospitality, preferably in a similar role. Strong knowledge of hotel operations and guest h...

We are looking for a skilled professional with 4 to 8 years of experience to lead our Rooms Division team. The ideal candidate will have a strong background in hospitality and excellent leadership skills. Roles and Responsibility Manage and oversee the daily operations of the rooms division, ensuring high-quality service delivery. Develop and implement strategies to enhance customer satisfaction and loyalty. Lead and motivate a team of hospitality professionals to achieve exceptional results. Coordinate with other departments to ensure seamless service delivery. Analyze customer feedback and implement changes to improve overall guest experience. Maintain high standards of quality, safety, an...

We are looking for a highly motivated and enthusiastic F&B Associate to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience. Roles and Responsibility Manage food and beverage service operations to ensure high-quality customer service. Prepare and cook a variety of dishes, including appetizers, entrees, and desserts. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Provide exceptional customer service, responding to customer inquiries and resolving issues professionally. Collaborate with other team members to achieve sales goals and improve customer satisfaction. Maintain accurate records of inventory, s...

We are looking for a skilled Assistant Manager Banquet to join our team, with 4-8 years of experience in the hospitality industry. Roles and Responsibility Manage and coordinate banquet operations for seamless execution. Develop and implement effective sales strategies to drive revenue growth. Collaborate with cross-functional teams to achieve business objectives. Analyze market trends and competitor activity to stay ahead. Build and maintain strong relationships with clients and vendors. Ensure exceptional customer service and high-quality delivery. Job Requirements Proven experience in managing banquets and events. Strong understanding of the hospitality industry and its dynamics. Excellen...