2466 Hospitality Management Jobs - Page 37

We are looking for a skilled Assistant Restaurant Manager to join our team. The ideal candidate will have a strong background in hospitality and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of restaurant staff to achieve their full potential. Implement effective inventory management systems to minimize waste and optimize resources. Job Requirements Proven experience in the hos...

The role focuses on delivering personalised, seamless, and accurate reservation services while upholding legendary standards of hospitality and grooming. The associate ensures every interaction reflects warmth, efficiency, and brand values

Role Overview: As a Hospitality Manager, you will oversee the daily operations of the hospitality department. Your responsibilities will include managing inventory levels, ordering supplies, and ensuring compliance with food safety regulations and company standards. You will also coordinate catering services and special events, supervise shift management, and lead and train staff in food production, cooking techniques, and kitchen management while maintaining a high level of customer service and satisfaction. Key Responsibilities: - Oversee daily operations of the hospitality department - Manage inventory levels and ordering supplies as needed - Ensure compliance with food safety regulations...

As a Receptionist at our company, you will have a crucial role in ensuring a seamless experience for our guests. Your responsibilities will include: - Performing all check-in and check-out tasks with precision and efficiency. - Registering guests by collecting all necessary information accurately. - Welcoming guests warmly upon their arrival and assisting with any initial queries. - Assigning rooms based on guests" preferences and availability. - Responding to clients" complaints promptly and professionally to ensure guest satisfaction. - Coordinating with the housekeeping staff to maintain clean, tidy, and fully furnished rooms for our guests" comfort. - Confirming group reservations and or...

Job Description: As a Bar Executive at Geist Brewing Co. in Bengaluru, your main responsibility will be to oversee daily bar operations, manage inventory and supplies, create innovative drink recipes, ensure customer satisfaction, and maintain a welcoming atmosphere at the bar. Key Responsibilities: - Oversee daily bar operations to ensure smooth functioning - Manage inventory and supplies efficiently to avoid shortages - Create innovative drink recipes to offer unique and exciting beverages to customers - Ensure customer satisfaction by providing excellent service and addressing any concerns promptly - Maintain a welcoming atmosphere at the bar to enhance the overall customer experience Qua...

**Job Description:** As a Learning and Development Manager at Novotel Lucknow Gomti Nagar & Mercure Lucknow Gomti Nagar, you will play a crucial role in planning and executing training programs to enhance the skills and performance of the team. Your responsibility will include conducting training needs analysis, planning future skill requirements, implementing training plans, and evaluating the effectiveness of the training programs. **Key Responsibilities:** - Conduct and review training needs analysis annually and allocate budget accordingly. - Plan training programs for future skill requirements. - Develop and implement an annual training plan to address performance gaps. - Utilize Hotels...

1. Passenger Handling: Ticketing and reservations Check-in and boarding assistance Baggage handling and tagging Providing flight information Assisting elderly, disabled, or special needs passengers 2. Ramp Services: Guiding aircraft to parking positions (marshalling) Loading/unloading luggage and cargo Refueling coordination Aircraft cleaning and catering setup Conducting safety checks 3. Cargo and Baggage Services: Handling and storing cargo Ensuring correct baggage loading Managing lost and found 4. Coordination with Flight Crew: Communicating gate changes, delays, or technical issues Ensuring all boarding and documentation is completed before takeoff 5. Security Checks: Verifying ID and b...

Hospitality Director Location: Ultrahuman Performance Center, 100 feet road, Indiranagar, Bangalore About Ultrahuman Ultrahuman is on a mission to help people understand and optimize their health through cutting-edge wearable technology and personalized insights. With products like the Ultrahuman Ring AIR, Ultrahuman M1 (continuous glucose monitoring), and Blood Vision, were helping people connect their lifestyle data with internal biomarkers to make smarter health decisions.The Ultrahuman Performance Center extends this missionbringing together advanced diagnostics (Advanced blood panels, Longevity testing, Genetics, Nutrition), recovery modalities (Cryotherapy, HBOT, Contrast therapies, IV...

Role Overview : We are seeking a charismatic, detail-oriented, and culturally attuned Sales Executive to join our elite travel consultancy team. The ideal candidate will possess a proven track record of curating and selling bespoke travel experiences to High Net-Worth Individuals (HNIs), with a flair for luxury, discretion, and personalized service. Key Responsibilities: 1. Client Relationship Management: Cultivate and nurture long-term relationships with High Net-Worth Individuals (HNI), ensuring exceptional service delivery and personalized attention. 2. Itinerary Design: Conceptualize, design, and present bespoke travel itineraries aligned with clients preferences, lifestyle, and cultural...

About Us: Shiv SPARV Hospitality Private Limited, a growing name in the hospitality and real estate sector, manages SPARV Aulakhs Resort, Mandrem, Goa . We are committed to delivering exceptional guest experiences and building long-term partnerships with corporates, travel agents, and event management companies. Role Overview: We are looking for a dynamic and result-oriented Sales Manager to lead hotel sales initiatives. The role involves developing strong relationships with travel agents, corporates, and event management companies, handling group bookings, and supporting the sales team in achieving revenue targets. Key Responsibilities: Develop and maintain relationships with travel agents,...

Speciality Restaurants Ltd. We are one of Indias leading restaurant chains, known for our strong portfolio of iconic dining brands like Mainland China, Oh! Calcutta, Asia Kitchen by Mainland China, Sigree to name a few. As we continue to expand, we are delighted to announce the launch of our upcoming premium Italian restaurant Siciliana at Palladium Mall, Mumbai . We invite passionate Hotel Management Graduates —freshers or professionals with up to 4–5 years of experience—to apply for exciting trainee positions. Restaurant Management Trainee As a Restaurant Management Trainee, you will: Learn all aspects of restaurant operations, including guest relations, service excellence, and business ma...

Job Title- Assistant Manager Food & Beverage (F&B) Location- Paras Hospital, Srinagar, Jammu & Kashmir Reporting To- F&B Manager / Senior Manager Hospital Services Experience Required- Minimum 5 years of experience in Food & Beverage operations, preferably in hospital or healthcare environment, or large institutional catering / hospitality settings. Key Responsibilities Operational Management Oversee daily operations of hospital F&B department including patient meal services, cafeteria, staff/visitor dining, and any outsourced outlets. Ensure timely preparation, delivery, and presentation of meals meeting the dietary requirements of patients. Coordinate with dietetics/nutrition team to compl...

As Chef de Cuisine at Park Brasserie, your role involves conceptualizing menus, managing kitchen operations, maintaining hygiene standards, and delivering exceptional culinary experiences in line with Hyatt's commitment to excellence. - Lead all aspects of the kitchen at Park Brasserie ensuring consistency in quality, taste, and presentation across all dishes. - Supervise and mentor a team of chefs and kitchen staff, conducting regular training sessions on cooking techniques, food safety, and service standards. - Manage food costs, portion control, inventory, and waste reduction effectively. Collaborate with the purchasing department to maintain strong vendor relationships. - Interact with g...

About the company Treebo Hospitality Ventures is Indias most loved brand and one of the largest chains in the budget segment of hospitality. With a network of 850+ hotels across 120+ cities, Treebo offers travellers the unprecedented value proposition of high-quality stays at affordable prices wherever they go. We are proud of putting dignity back into budget travel where earlier the traveller was forced to contend with poor quality and hygiene. Treebo Hospitality Ventures masterfully combines engineering prowess with deep hospitality expertise. Our operational ethos is clear and focused from Treebo Club, an innovative distribution platform and extremely rewarding loyalty programme to Hotel ...

About the company Treebo Hospitality Ventures is Indias most loved brand and one of the largest chains in the budget segment of hospitality. With a network of 850+ hotels across 120+ cities, Treebo offers travellers the unprecedented value proposition of high-quality stays at affordable prices wherever they go. We are proud of putting dignity back into budget travel where earlier the traveller was forced to contend with poor quality and hygiene. Treebo Hospitality Ventures masterfully combines engineering prowess with deep hospitality expertise. Our operational ethos is clear and focused from Treebo Club, an innovative distribution platform and extremely rewarding loyalty programme to Hotel ...

We are looking for a skilled Executive Housekeeper to join our team at The Ambassador Hotel in Mumbai. The ideal candidate will have a strong background in hospitality and housekeeping, with excellent leadership and communication skills. Roles and Responsibility Supervise and coordinate the daily activities of the housekeeping team to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and checklists to maintain consistency across all rooms and public areas. Conduct regular inspections to identify and address any issues or concerns related to housekeeping. Collaborate with other departments, such as front office and maintenance, to ensure ...

Job Title: F&B Service Staff Job Summary: The F&B Service Staff is responsible for providing excellent customer service by ensuring guests have a pleasant dining experience. This role involves taking orders, serving food and beverages, maintaining cleanliness and hygiene standards, and supporting smooth restaurant operations. Key Responsibilities Greet and seat guests in a friendly and professional manner. Present menus, make recommendations, and answer questions regarding food and beverages. Take accurate food and beverage orders and relay them to the kitchen and bar. Serve food and drinks promptly, ensuring proper presentation and portioning. Check on guest satisfaction and promptly addres...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work...

Responsibilities: * Source candidates through networking & social media * Conduct interviews & reference checks * Collaborate with hiring managers on job requirements * Manage recruitment process from start to finish Food allowance Health insurance Provident fund Annual bonus

Able to handle front desk independently, attend in bound calls, transfer to the concerned dept. / person, efficient in EPABX system, Maintain inward and outward registers for visitors, clients, Travel booking arrangements, Occasional visit to Khopoli Required Candidate profile Min. Graduate of diploma from certified institutes, Excellent communication skills and presentable, Stability in previous experience, Maintain housekeeping cleanliness in office decorum, supplies,

Able to handle front desk independently, attend in bound calls, transfer to the concerned dept. / person, efficient in EPABX system, Maintain inward and outward registers for visitors, clients, Travel booking arrangements, Occasional visit to Khopoli Required Candidate profile Min. Graduate of diploma from certified institutes, Excellent communication skills and presentable, Stability in previous experience, Maintain housekeeping cleanliness in office decorum, supplies, Perks and benefits PF, Paid leaves & holidays

* Arranging client visits and gaining new business from face to face meetings. * Classifying target market and pitching for Clients services. * Conducting Corporate events * Training and Developing an effective team of people Binita 9004706007 Required Candidate profile *Graduates & post Graduates *Dynamic & Hardworking *Ambitious & Positive Thinker * Immediate Starters *Excellent Communication and Inter personnel Skills * Freshers *Learners Mentality

* Arranging client visits and gaining new business from face to face meetings. * Classifying target market and pitching for Clients services. * Conducting Corporate events * Training and Developing an effective team of people Hr Binita 9004706007 Required Candidate profile *Graduates & post Graduates *Dynamic & Hardworking *Ambitious & Positive Thinker * Immediate Starters *Excellent Communication and Inter personnel Skills * Freshers *Learners Mentality

**Job Description:** **Role Overview:** As a Restaurant Manager at Marriott International, your areas of responsibility will include Restaurants/Bars and Room Service. You will supervise daily restaurant operations, assist with menu planning, maintain sanitation standards, and support servers and hosts during peak meal periods. Your primary goal will be to improve guest and employee satisfaction while maximizing financial performance in your areas of responsibility. You will also be responsible for determining training needs and implementing plans to achieve goals. **Key Responsibilities:** - Supervise and manage employees, ensuring all day-to-day operations are running smoothly. - Maintain ...

As the Business Manager and Marketing Specialist for the Culinary Department at Hyatt Ahmedabad, your role is crucial in ensuring the successful operation of all outlets and banquets while maintaining the hotel's standards and profitability. Key Responsibilities: - Oversee the operations of all culinary outlets and banquets - Implement marketing strategies to promote the culinary offerings - Ensure profitability of each outlet and banquet - Collaborate with the Executive Chef to maintain high-quality standards - Manage administrative tasks related to the culinary department Qualifications: - University degree or diploma in Hospitality or Tourism management preferred - Minimum of 2 years of e...